I didn't get past the $200/week for groceries for a family of 4.
Yeah, that seemed excessive too.
I'm dying to understand how $200/week for a family of 4 can be excessive. How can you possibly eat well (not just subsist on rice & dried beans) with $1.20/person/meal, for example? My family of 2 (although we eat 3 people's worth, tall and active) struggles to hit $200/week. Best I can figure, the only way you can do it is to eat more cheap grains & cheap fats. We eat a lot of produce; even in season & on sale, it's not very good in calories per dollar.
Edit: I guess worth noting we refuse to buy anything made with soy or corn syrup. Mostly we make everything at home, but this does occasionally drive us to more expensive products.
The thing is, it is going to depend a LOT on:
- where you live
- what you eat
- how you shop
- time
I spent years whittling my grocery bill down and down and down. Down to a science!
It's definitely changed a lot. Last year we came in at $150/week for 4. And that was HARD, yo! This year, I cannot even get it under $170/week. And my kids get free lunch at school! But mm1970, why is this?
1. I live in California. Food is more expensive here because of higher overhead and gas.
2. I live in California. I have access to year round fresh produce. So yes, while I *could* shop for vegetables exclusively at Sprouts and the 99 cent store (and save BANK), I don't. I prefer, honestly, to get my produce from the local farmers. Which costs more. And we eat a LOT of it. Because we can. My produce cost, per week, is about $65-70. Just produce.
3. I have two boys. They are getting bigger.
4. I like to eat fresh food. And on top of that, I balance organic/ free range. And packaging. I pay a little extra to buy my rice and nuts from the bulk bins, because I can use my own containers and not generate more plastic.
5. I can't tolerate wheat anymore. Wheat products are cheap.
6. I'm kind of over it. When I was super duper saving money? Yep, I bought cheaper veggies, I made my own bread. I can't even eat bread, so I don't make it anymore. I'm super tired of being the only person who figures out what the fuck to make for dinner too. So, I buy some things that are just easier to prep because I don't do much of the weekday cooking any more. I work late almost every day.
I was just reading looking back on this thread and I had to comment.
I totally agree with you!
For over a decade I was solely responsible for feeding a family of 5 on $400 a month in our HCOL area, and it almost drove me insane. It was like a second job; checking 10 or more different flyers all the time, driving to shops all over town to pick up super deals when available, special trips to buy our meat from a local farmer, cooking even staples like yogurt, bread, etc myself, constantly researching ways to do it better and cheaper, lugging massive bags of bulk items home by myself when hugely pregnant LOL.
And the irony is, when I look back on it, I could have just worked an extra evening a week at a part-time job and come out ahead on the budget savings. And the fact that I actually made career sacrifices so that I could spend more time sourcing cheaper groceries is insane! I didn't realize it at the time, perhaps temporary insanity?, but I actually spent less time on my school work and studying for the LSAT to get into law school so I could devote my time to saving pennies at the grocery store instead.
I wonder what I could have accomplished in that time for myself in my career, instead of working miracles at budgeting only to hide from myself the fact that my spouse was irresponsible with money and my marriage was doomed.
I don't mean to imply that the effort isn't worthwhile, but I'm just suggesting that we shouldn't undervalue our own time in doing so.
As much as I love to be independent and resourceful, there is a reason why professional bakers have been a thing since the Mesopotamian era, because it's often cheaper and more cost effective and more environmentally-friendly to leave some things to the experts sometimes.
Do the math yourself and see if it makes sense in your situation! The Tightwad Gazette books are great for help in doing your calculations and I can't recommend them highly enough. See if your library has them!!
Sorry about this off-topic rant!!