Author Topic: What did you eat for breakfast today? (Read 110258 times)

MaybeBabyMustache · « **Reply #450 on:** January 24, 2018, 10:16:54 AM »

-Espresso w/milk
-Scrambled egg w/ chicken sausage
-Sliced pear

soccerluvof4 · « **Reply #451 on:** January 25, 2018, 10:53:38 AM »

Well i was making Burgers stove top in the iron skillet this morning for tonight dinner and one was kinda broken so I ate that with my usual English Muffin and peanut butter.

Aelias · « **Reply #452 on:** January 26, 2018, 06:53:21 AM »

Leftover beans+quinoa, mixed with scrambled eggs, topped with cheese and hot sauce.

And coffee, of course.

So freaking good.

MaybeBabyMustache · « **Reply #453 on:** January 26, 2018, 08:59:57 AM »

-Espresso w/milk
-Freezer breakfast sandwich (bun removed) + hot sauce
-Pear

horsepoor · « **Reply #454 on:** January 27, 2018, 10:49:37 AM »

Sweet potato and a shallot/chanterelle and sharp cheddar omelette and bacon.

MaybeBabyMustache · « **Reply #455 on:** January 27, 2018, 12:11:03 PM »

-Espresso w/milk
-1/3 Clif bar
-2 mandarins

jengod · « **Reply #456 on:** January 27, 2018, 02:02:34 PM »

Waffles made on our stovetop waffle iron
Coffee
Banana

ChrisHa · « **Reply #457 on:** January 30, 2018, 11:40:45 AM »

Homemade yoghurt (from milk that I get for free because I milk my friend's cows once a week.)
Sweetened with homemade jam (my wife makes from our own berries.)
Two eggs (from our own chickens) on a piece of toast (alas, the bread we bought).

jengod · « **Reply #458 on:** January 31, 2018, 10:20:45 AM »

Egg white grill from Chick-Fil-A

Coffee left over from yesterday and rewarmed in the microwave

Juice from the first decent crop of blood oranges off a tree we planted seven? years ago, plus juice from a rejected watermelon (husband is the family melon eater and he’s picky) and strawberry tops I saved from making a dessert over the weekend.

Sent from my iPhone using Tapatalk

Rural · « **Reply #459 on:** January 31, 2018, 05:20:03 PM »

Protein bar. I'd left it in the truck, and it was frozen solid, which made the whole affair much more interesting.

Chippewa · « **Reply #460 on:** January 31, 2018, 09:57:59 PM »

Carb junkie: 1/2 bagel w/cream cheese followed by 2nd breakfast of 1/2 lemon-poppyseed muffin.

Rural · « **Reply #461 on:** February 01, 2018, 03:38:53 PM »

Totino's frozen pizza rolls. It's been that kind of day all day. But hey, I ate.

MaybeBabyMustache · « **Reply #462 on:** February 01, 2018, 04:03:50 PM »

Hotel breakfast:

-Two lattes
-Fruit + yogurt
-Piece of peanut butter toast
-A few chunks of roasted potatoes

I was starving, as I bailed on dinner in favor of sleeping last night.

Mikila · « **Reply #463 on:** February 03, 2018, 12:25:23 PM »

Today I had 3 buttermilk whole wheat pancakes, 2 eggs, with 3 T. blackstrap molasses, .1 cup of real maple syrup, and 1 cup of low-sodium V8. Thanks to that, I hit my iron and potassium goal for the day already. That was about 810 calories.

Rural · « **Reply #464 on:** February 03, 2018, 02:46:15 PM »

Finally made more bread, so back to peanut butter toast. I think it's been two weeks since we had bread...

MaybeBabyMustache · « **Reply #465 on:** February 03, 2018, 08:11:27 PM »

-Espresso w/milk
-1/2 breakfast sandwich
-2 clementines

Roadrunner53 · « **Reply #466 on:** February 04, 2018, 03:28:08 AM »

Any body ever slather peanut butter on bread and freeze it? You could separate each slice with parchment paper or a sandwich bag. Does peanut butter freeze?

Roadrunner53 · « **Reply #467 on:** February 04, 2018, 09:38:49 AM »

Well, yes, it doesn't take much time to slather PB on bread. However, if you want to used up a bunch of bread before it goes bad it would be a way to have quick snacks in the freezer or a quick brekkie, nuked in the microwave for 10-15 seconds. Or you could make peanut butter and jelly sammies ready to pop in the kids lunch bag.

pbkmaine · « **Reply #468 on:** February 04, 2018, 09:52:51 AM »

http://www.geniuskitchen.com/recipe/frozen-peanut-butter-and-jelly-sandwiches-oamc-327017

Serendip · « **Reply #469 on:** February 04, 2018, 10:59:38 AM »

Turmeric milk
Leftover vegan banana bread (chopped up and mixed with), granola, pumpkin & sunflower seeds, hemp milk and 1/2 an orange.

Herk · « **Reply #470 on:** February 04, 2018, 12:00:29 PM »

Scrambled eggs on swedish crispbread, coffee, a banana and a blood orange.

Chippewa · « **Reply #471 on:** February 04, 2018, 12:24:07 PM »

avocado on cracked wheat sourdough toast topped with hemp seeds and chili powder
green tea x2
and coffee

mountain mustache · « **Reply #472 on:** February 04, 2018, 12:32:15 PM »

An Apple
Espresso with almond milk
coconut yogurt with nuts

horsepoor · « **Reply #473 on:** February 04, 2018, 12:42:18 PM »

2 eggs from the backyard chickens, bacon, and blueberry buttermilk pancakes made with marked-down buttermilk and CostCo frozen blueberries.

NV Teacher · « **Reply #474 on:** February 04, 2018, 12:50:09 PM »

A banana and rice crispy treats.

Roadrunner53 · « **Reply #475 on:** February 04, 2018, 01:21:46 PM »

Anyone try this stuff? I have it in my crockpot cooking right now. Will eat for breakfast tomorrow. It has about an hour left to cook and it looks YUMMO!

https://www.mccormick.com/spices-and-flavors/breakfast/slow-cookers/good-morning-mexican-egg-casserole-slow-cooker

MaybeBabyMustache · « **Reply #476 on:** February 04, 2018, 02:54:51 PM »

-Espresso w/milk
-A protein bar

I was lazy & in a rush to get the kids to soccer

soccerluvof4 · « **Reply #477 on:** February 05, 2018, 08:41:44 AM »

4 eggs/1 only yolk and english muffin plus 2 small leftover yesterday pancakes

Samuel · « **Reply #478 on:** February 05, 2018, 08:51:03 AM »

Decaf green tea.

Since the new year I've gotten back on the intermittent fasting on weekdays plan. Works well for me.

MaybeBabyMustache · « **Reply #479 on:** February 05, 2018, 12:14:08 PM »

-Espresso w/milk
-Protein bar
-Carrots w/hummus

Serendip · « **Reply #480 on:** February 08, 2018, 12:26:46 PM »

Banana Oatmeal bake with hempmilk, seeds &
1/2 grapefruit

MaybeBabyMustache · « **Reply #481 on:** February 08, 2018, 01:40:17 PM »

-Espresso w/milk
-Greek yogurt with a sprinkle of cereal + a cut banana

MrsTuxedocat · « **Reply #482 on:** February 12, 2018, 07:31:08 PM »

Oatmeal with a glorious amount of blueberries and spoon of maple syrup. It was divine!

MaybeBabyMustache · « **Reply #483 on:** February 12, 2018, 08:58:32 PM »

-Espresso w/milk
-Greek yogurt w/some kashi go lean cereal & part of a banana

Chippewa · « **Reply #484 on:** February 12, 2018, 09:42:41 PM »

cheerios & a banana in almond milk

Surf · « **Reply #485 on:** February 12, 2018, 10:22:14 PM »

2 eggs over medium, 2 slices sauteed prosciutto, heap of sauteed kale + onions with mixed greens and fresh raspberries.

My friend got me into sauteed prosciutto, crisps up like bacon but thinner and a pack from costco has ~50 slices in it and gets you 25-50 breakfasts depending on how indulgent you want to be! 2 bundles of organic kale is ~$3 and onions are cost effective as well. Giant box of salad from costco is like $6 and lasts for multiple meals a day for close to a week.

I keep a big container of sauteed kale + onions in the fridge, can top most breakfast/lunches with it. Eggs and prosciutto fry up consecutively in same pan in either coconut oil or EVOO.
Raspberries are a rare treat as they are ungodly expensive. Summertime get them off the bush in the backyard.

EscapeVelocity2020 · « **Reply #486 on:** February 12, 2018, 11:34:50 PM »

Wow, what a crazy thread. It's always a breakfast taco and/or banana. Always a stiff coffee. But holy crap people are elaborate about their breakfasts here. I usually only get there by dinner, if I don't skip that entirely most times. Lunch is my grounding meal of the day. Sometimes I work out too hard to have a decent dinner, but have a banana and taco for breakfast first before that. Sometimes I lounge and only need a banana for breakfast the next day. People's lives seem so complicated and indulgent on these little things. I honestly never really think about this, nor do I hope to ever indulge obscenely on breakfast in an attempt to waste the day on it being too overly important. It certainly should not control the rest the the day.

PrinsKheldar · « **Reply #487 on:** February 13, 2018, 04:42:38 AM »

Oatmeal, one boiled egg, half glass of milk, and half a cup of coffee

tomita · « **Reply #488 on:** February 13, 2018, 01:13:42 PM »

oatmeal+ frozen blueberries+avocado+pineapple

jengod · « **Reply #489 on:** February 13, 2018, 02:06:22 PM »

Hard-boiled egg in the shape of a bunny (leftover lunch reject from one of the kids).
Dried sulphured California apricots.
Salmon salad and crackers.
Black coffee.

MaybeBabyMustache · « **Reply #490 on:** February 13, 2018, 03:04:21 PM »

Quote from: EscapeVelocity2020 on February 12, 2018, 11:34:50 PM

Wow, what a crazy thread. It's always a breakfast taco and/or banana. Always a stiff coffee. But holy crap people are elaborate about their breakfasts here. I usually only get there by dinner, if I don't skip that entirely most times. Lunch is my grounding meal of the day. Sometimes I work out too hard to have a decent dinner, but have a banana and taco for breakfast first before that. Sometimes I lounge and only need a banana for breakfast the next day. People's lives seem so complicated and indulgent on these little things. I honestly never really think about this, nor do I hope to ever indulge obscenely on breakfast in an attempt to waste the day on it being too overly important. It certainly should not control the rest the the day.

To each their own? Why would you think it controls the rest of the day? That seems like a strange takeaway where people post what they eat.

Anyway.
-Espresso w/milk
-Egg w/kale & spinach

Rural · « **Reply #491 on:** February 13, 2018, 04:09:50 PM »

Quote from: EscapeVelocity2020 on February 12, 2018, 11:34:50 PM

Wow, what a crazy thread. It's always a breakfast taco and/or banana. Always a stiff coffee. But holy crap people are elaborate about their breakfasts here. I usually only get there by dinner, if I don't skip that entirely most times. Lunch is my grounding meal of the day. Sometimes I work out too hard to have a decent dinner, but have a banana and taco for breakfast first before that. Sometimes I lounge and only need a banana for breakfast the next day. People's lives seem so complicated and indulgent on these little things. I honestly never really think about this, nor do I hope to ever indulge obscenely on breakfast in an attempt to waste the day on it being too overly important. It certainly should not control the rest the the day.

Judgmental much?

I eat peanut butter toast ever damn day except for days like today when I needed to be on the road at 0430; those days it's a protein bar in the car. But I don't think folks who cook a breakfast are letting it control the day. And if I did, I wouldn't say so as it's none of my business.

Chippewa · « **Reply #492 on:** February 13, 2018, 09:24:30 PM »

egg + Kielbasa + broccoli
green tea

el_ingeniero · « **Reply #493 on:** February 15, 2018, 05:10:11 AM »

1/2 cup blueberries, 12 oz Kirkland Greek yoghurt, splenda to taste.

theSlowTurtle · « **Reply #494 on:** February 15, 2018, 05:51:40 AM »

1 pack of Quaker maple banana oatmeal supplemented with a hand full of old fashioned oats (to make taste less sweet) and a handful of walnuts

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MaybeBabyMustache · « **Reply #495 on:** February 15, 2018, 02:16:46 PM »

obscenely wasted another day with my complicated & indulgent breakfast:

-Espresso w/milk
-banana
-4 leftover mini chicken empanadas

horsepoor · « **Reply #496 on:** February 15, 2018, 07:31:48 PM »

Quote from: EscapeVelocity2020 on February 12, 2018, 11:34:50 PM

Wow, what a crazy thread. It's always a breakfast taco and/or banana. Always a stiff coffee. But holy crap people are elaborate about their breakfasts here. I usually only get there by dinner, if I don't skip that entirely most times. Lunch is my grounding meal of the day. Sometimes I work out too hard to have a decent dinner, but have a banana and taco for breakfast first before that. Sometimes I lounge and only need a banana for breakfast the next day. People's lives seem so complicated and indulgent on these little things. I honestly never really think about this, nor do I hope to ever indulge obscenely on breakfast in an attempt to waste the day on it being too overly important. It certainly should not control the rest the the day.

LOL. When I indulge obscenely in breakfast, it's usually a late breakfast on the weekend, then we skip lunch and eat dinner. I would never let lunch ground and control me on the weekend! :)

Today was a quick breakfast burrito - 3 homegrown eggs, scrambled with homegrown green chile and some sharp cheddar and folded into a tortilla with some extra hot sauce for good measure.

Serendip · « **Reply #497 on:** February 16, 2018, 08:57:20 AM »

Ha..I love my indulgent mornings :)

turmeric latte
raspberries, granola, seeds, coconut, flax & chia soaked in homebrewed chaga tea. Yum.

mountain mustache · « **Reply #498 on:** February 16, 2018, 09:16:38 AM »

My "indulgent" morning consists of delicious espresso that is super complicated and takes me 5 whole minutes to make. Sometimes if I really want to slow my morning down, I'll add almond milk to it. But I don't always have time to open the fridge, that's a lot of effort!
I like to eat an apple and yogurt in the morning too, but I don't want breakfast to control my life, so I only allow myself to have it once a week!

MaybeBabyMustache · « **Reply #499 on:** February 16, 2018, 10:51:42 AM »

Quote from: mountain mustache on February 16, 2018, 09:16:38 AM

My "indulgent" morning consists of delicious espresso that is super complicated and takes me 5 whole minutes to make. Sometimes if I really want to slow my morning down, I'll add almond milk to it. But I don't always have time to open the fridge, that's a lot of effort!
I like to eat an apple and yogurt in the morning too, but I don't want breakfast to control my life, so I only allow myself to have it once a week!

I sense that your breakfast has truly started to control you, so I do think you might want to look into a different option. Just, chew the beans directly?

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Author Topic: What did you eat for breakfast today? (Read 110258 times)