We make pizza in a weber bbq - it does a perfect job
I always start with a green pizza. The sauce is a variation on salsa verde - super healthy and the kids love it. I got the idea from italy where they make pizza with very simple ingredients i.e. no more than 4 things. They make very plain pizza - pizza bianco (white pizza) with olive oil, salt and either rosemary or garlic or oregano.
So my green pizza is always the simple starter
I make the green sauce in the thermomix
2 cloves garlic
teaspoon capers
green leaves from the garden. e.g. handful of mint, handful parsley, handful oregano, handful kale or silver beet or sweet potato greens, handful of rocket or basil. basically anything green - even if it is bitter (rocket and kale can get this way in summer heat)
blend all add olive oil (at least 1/4 cup)
optional toasted sunflowers (or less mustachian option pine nuts)
optional parmesan
optional lemon juice
various pizzas in between: smoked salmon, cream cheese, capers, capsicum, preserved lemon. salami, zucchini, tomato, pine nut, olive
I always finish with a dessert pizza - this is fun as there are so many options
chocolate sauce, berries and cream cheese
maple syrup,white chocolate buttons, sliced bananas, pawpaw or mango
pomegranate molasses, figs, grapes and grape syrup (boiled down grape juice)
yoghurt, apple, walnuts, brown sugar