...but the first two days of February my wife and I have spent $0.00. I can guarantee that's a first in 30+ years of marriage.
Where I work I'm allowed to order anything on the menu for a shift meal. I've occasionally been shy about taking full advantage of it, but intend to maximize that benefit going forward. Also, I've become friends with the Chef and he helps me out occasionally. For instance tonight he gave me a pizza dough and sauce which I took home and baked on my pizza stone with cheese I already had (if you live near a Maine Source store you can get THE best pizza cheese for under $3/lb).
Here's the result: