I checked out a thrift store near my office for the first time. It was awesome! It's in the YWCA and they have women in an employment program clean and alter the clothes as need-be, as well as run the shop. I had very attentive service and came out with a gorgeous full-length black wool coat. Listed at $45 but I got it for $35 because the belt was missing (I didn't even have to ask for the discount). I'm sure the coat is easily worth $300. I have gained weight since baby #2 came along and thought I would have to go without a dressy winter coat this year, so I'm really happy to have this since I work in a professional office.
My mom gave me a ton of fresh parsley (last of her summer garden) and last night I started making a bit batch of tabbouleh for my work lunches. Since the parsley was unexpected, I didn't buy extra tomatoes and cucumber for the recipe, so I was kind of annoyed that I would have to use those items that I had planned for other meals on the tabbouleh, but then I decided to use the roasted red peppers and sundried tomatoes from the fridge instead. I'm not a huge food waster, but those are two items that notoriously spoil in my fridge because I always forget about them. Recipe turned out great (a new twist!), and I got to save my fresh veggies for their originally intended purpose!