I have the same thing for breakfast all the time, but my lunches and dinners vary. DH is really not big on repetition - he says he gets "burnt out" on things if we have them more than, say, twice a month, which is rough for me, since I do all the planning and cooking. The only things he doesn't get sick of are pizza and burritos. I'd weigh like a thousand pounds if he got to choose dinner every night.
Breakfast
- During the work week, overnight oats - 1/2 c oatmeal, 1 scoop chocolate protein powder, 1/4 c whole milk, 1/4 cup full fat plain greek yogurt, 1/2 banana chopped up, some diced blackberries, vanilla, and occasionally chia seeds. It fits perfectly into a salvaged Bonne Maman 13 oz jam jar.
- On the weekend, I usually have a banana "pancake" - 3 eggs and a half of a mushed up banana scrambled together with vanilla and cinnamon, then cooked in a pan like a German pancake. Our 19 month old loves it too, and it's almost the only protein he eats, so that's a win.
Lunches are either leftovers from the day or two before, or a weird mix of what's in the fridge - usually yogurt, fruit, a protein shake, maybe peanut butter, or some veggies and hummus. I forgot about tuna, though, I really need to start having tuna salad. It sounds great right now, mostly because today I have a protein shake, snap peas, and clementines for lunch, lol.