I've got one! Two co-workers were discussing the latest frozen meal thing, some sort of Stouffers thing that you throw in a pan, pour a packet of sauce over, and call it a "skillet meal". Apparently they're $8 EACH, and make enough for one meal for one or two people. Obviously loaded with salt, etc. One was telling the other how awesome they are, how he bought a bunch for the freezer, and what a great money saver they are!
I asked, why not just make a skillet meal with chicken, vegetables, sauce, etc for a fraction of the price, in almost the same amount of time? "Well, it's convenient..." It makes no sense to me.