Didn't have any leftovers (my usual lunch), so I grabbed a couple frozen home-made burritos out of the deep-freeze to microwave for lunch.
Homemade frozen burritos? Nice.
It's awesome! I can't believe I didn't think of it before now, but sure glad I did. My wife (currently on mat leave) finds them convenient too, when she needs to grab a bite in the brief moments of peace when the kids are both napping.
It's super easy to make up a big pot of filling, grab a bunch of tortillas, and get to wrapping. Better tasting than the convenience store ones, much cheaper, and probably better for you too!
Last year, I started wrapping my homemade frozen burritos in collard greens (or broccoli greens) instead of tortillas (lowers the calorie count, and might be cheaper as I can get 8 wraps out of $2 of greens, and I was paying more for XL tortillas).
So excited to be back at work today after a week out sick. Today I packed:
Large green salad, with leftover cold roast potatoes - yum!!
Oil/balsamic/Dijon mix for dressing
Leftover ham steak from the freezer to top it
Apple
Carrots
Homemade 'Larabar'
Homemade yogurt, with a dollop of homemade apple butter