Yes, and booze and meat and coffee and eggs used to be the boogie man. Now red wine, meat and eggs are good.
My grandpa lived to be 110 year old...not kidding. He farmed and was a tobacco farmer for a zillion years. He grew it, dried it, chewed it, spit it and never got mouth cancer. My grandma cooked with lard, they ate bacon and pork when it was not as lean as it is today. She lived to be 91 years old. They did live a pretty organic life and planted a gigantic garden and canned all they could. They used fresh cow manure in the garden too. They did not eat exotic things like special grains. They ate puffed wheat in giant bags, beans, corn bread, oatmeal. Just ordinary stuff and lived long lives.
I don't believe in this junk that this is good and this is bad for you. Yes, if you consume 50 lbs of lard a week you are probably in the danger zone. If you drink 70 cans of soda a week that is probably not good for you. If you are going to drink 5 gallons of whiskey a week that is probably bad for you.
I do think my granny and grandpa lived long lives due to the hard work and eating a lot of beans and oats and organic stuff. They didn't know they were eating organic. It was just the way it was back then. A very hard, hard life on the farm.
Stuff in moderation should not cause problems.