I splurge on organic, and really good food for cooking. My restaurant budget is about $30 a month, which is maybe 1.5 meals in my town...so I cook everything from scratch, and it makes me so happy to have all of the ingredients I want, and all of them are the best quality. I know I could have a smaller food budget, but I care too much about food quality, and it makes me happy to know I'm putting good food in my body. I compete at a decent level in endurance sports, and I really tribute feeling strong and healthy to eating super well. I know I could save an extra $150 a month if I didn't care, but it's not worth it!