Today -bean burritos for lunch (with guacamole)
dinner - bruschetta (olive and artichoke) to use up stale bread, fried eggs, raw veggies and ham sandwiches
Tomorrow(Sunday) -breakfast - pancakes
lunch- fried rice with leftover rice from the burritos, raw carrots, tomatoes and radishes
dinner - pork chops, potatoes, fresh peas (the kids love shelling peas)
to make during the day on Sunday - banana bread and home made muesli
Monday - lunch for me - leftover fried rice, banana bread, fruit
dinner -pasta with gorgonzola, salad
Tuesday - lunch leftover pasta or ham sandwiches, fruit, banana bread
dinner - chicken breasts with soy sauce, ginger, honey etc, rice, broccoli
Wednesday - lunch - leftover chicken, fruit, tomatoes
dinner - pasta with mushrooms, steamed zucchini and carrots
Thursday - lunch - salad with tuna, olives carrots, tomatoes, crackers, fruit
dinner - couscous with leftover chicken and zucchini
Friday - lunch - leftover couscous, tomatoes, carrots, fruit, cheese
dinner - pasta with tuna, capers, olives and anchovies, steamed zucchini and carrots