Author Topic: Primal?  (Read 28361 times)

Hall11235

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Re: Primal?
« Reply #50 on: July 23, 2015, 01:24:52 PM »
Thank you @jordanread.

I like to tell people that the Ancestral health movement is about applying ancient principles to our modern lifestyles, and that it is not a historical reenactment as so many people seem to think.

Ambergris

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Re: Primal?
« Reply #51 on: July 23, 2015, 03:23:17 PM »
Getting caught up on the words is an incredible mistake for those who want to make any type of change in their life. As awesome as it has been for me, the actual title of this thread is "Primal?". That, along with paleo and the like brings the focus to the verbiage. This makes people truly angry for some reason (I don't care what your reasons are if you are one of those, so stop making this thread about that, as opposed to a method of thinking about what you eat). Whether or not what is being done by someone other than you is 'right' is irrelevant. How does that help the thread, or other people? So how about we stop all of that? Let's just move forward and talk about what makes us feel good. If you don't feel good, maybe just move forward with the suggestions that have been given, or not. That is what we are all about here. On occassion, (and even I have been guilty of this), we will do our best to help you, but it's not a thing we focus on here. Welcome to the forums! Make sure that you are making yourself feel good (unless you are a douchebag, in which case go fuck yourself and die...we don't need you here).

I don't think this was properly directed at Bob W., who has been pro-Paleo for ages, as far as I can tell. I guess it might have been me or deborah(?) as those folks on the other side of the debate.

The OP asked for the arguments for or against a particular way of eating. I offered the view of the academic community on this particular movement. As I said, any individual person can do whatever they like as far as their diet is concerned, and I honestly couldn't give a f*ck; if it works for you, do whatever.

However, there is a group of individual writers and MDs and so on out there selling this stuff in books and on the interwebs, with the claim that "Ancestral Health" or whatever Hall's term was is based on paleoanthropology and evolutionary biology, rather than made-the-fuck-up. I tend to be a vociferous defender of science.  To my ears, this sounds like someone selling an expensive brand of turtle wax based on the idea that AGW isn't happening, or dinosaur repellent because the earth is actually 6000 years old. And people are being misled and spending scads of money on it. But hey, if the turtle wax sorta works for these people anyway and they know about but don't really care about the science then whatever; I couldn't give a shit about whether they use the wax or not. I only give a shit about science being abused in order to mislead.

But not that much of a shit. If you're happy, and the OP is happy, I have better things to do.
« Last Edit: July 23, 2015, 03:32:06 PM by Ambergris »

jordanread

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Re: Primal?
« Reply #52 on: July 23, 2015, 06:21:55 PM »
Getting caught up on the words is an incredible mistake for those who want to make any type of change in their life. As awesome as it has been for me, the actual title of this thread is "Primal?". That, along with paleo and the like brings the focus to the verbiage. This makes people truly angry for some reason (I don't care what your reasons are if you are one of those, so stop making this thread about that, as opposed to a method of thinking about what you eat). Whether or not what is being done by someone other than you is 'right' is irrelevant. How does that help the thread, or other people? So how about we stop all of that? Let's just move forward and talk about what makes us feel good. If you don't feel good, maybe just move forward with the suggestions that have been given, or not. That is what we are all about here. On occassion, (and even I have been guilty of this), we will do our best to help you, but it's not a thing we focus on here. Welcome to the forums! Make sure that you are making yourself feel good (unless you are a douchebag, in which case go fuck yourself and die...we don't need you here).

I don't think this was properly directed at Bob W., who has been pro-Paleo for ages, as far as I can tell. I guess it might have been me or deborah(?) as those folks on the other side of the debate.

The OP asked for the arguments for or against a particular way of eating. I offered the view of the academic community on this particular movement. As I said, any individual person can do whatever they like as far as their diet is concerned, and I honestly couldn't give a f*ck; if it works for you, do whatever.

However, there is a group of individual writers and MDs and so on out there selling this stuff in books and on the interwebs, with the claim that "Ancestral Health" or whatever Hall's term was is based on paleoanthropology and evolutionary biology, rather than made-the-fuck-up. I tend to be a vociferous defender of science.  To my ears, this sounds like someone selling an expensive brand of turtle wax based on the idea that AGW isn't happening, or dinosaur repellent because the earth is actually 6000 years old. And people are being misled and spending scads of money on it. But hey, if the turtle wax sorta works for these people anyway and they know about but don't really care about the science then whatever; I couldn't give a shit about whether they use the wax or not. I only give a shit about science being abused in order to mislead.

But not that much of a shit. If you're happy, and the OP is happy, I have better things to do.

@ambergris,
Carry on with your better things, since this just shows up in my unread replies.

Who the hell want's dinosaur repellant? That makes them go away. :)
That being said, I did not make a mistake with users. I was referring to Bob W., based on my memory before the username was changed. Also, I'm pretty sure that the OP replied, so at this point it was just a discussion. I was just curious as to why people got so much more caught up on the terminology than the actual science behind it. Deborah did an awesome job of approaching that particular issue with actual science, as did Dulcimina. You, I have no idea who you are. I don't believe we've ever interacted. I'm actually in agreement with you for the most part. And you are on the side of people who react poorly to wheat. Never mind the crossed out bit, I misread your response. Your response (below/above) actually makes me think we are on the same side of things. That being said, once again you were one of the people who approached the word, not the actual method of eating.  When a bunch of people support a specific thing, it's stupidly easy to attack the words they use. You seemed to go that route, and I get your response to my comment (which was all about researching what you eat as opposed to suggesting something based on the label). Before TED banned talks about food (or something like that), the only response was like yours. Bitching about the word instead of the content. It's not actually what "Paleo" people ate. As a matter of fact, I'm pretty sure that the bones of...someone who got dug up and was old...was riddled with osteoporosis or disease or something. I was merely saying that even if the OP was actually asking about a diet, complaining about what that is called is not helping anyone. I get what you are saying, and I agree. But really, how does that do anything for the actual conversation? I don't think we were arguing/discussing about what our ancestors ate (unless I totally missed it all, in which case just ignore my comments :D).

sheepstache

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Re: Primal?
« Reply #53 on: July 23, 2015, 07:02:27 PM »
^ But I for one genuinely find pro-paleo people in the thread to be claiming that it is about what paleo people ate. They may also feel that the diet is good for other reasons. I could totally buy that people started researching innovative diet ideas inspired by what paleo people ate, like how helicopter engineers come up with new blade shape ideas by studying seed pods. But when someone questions some of the paleo folks, they fall back on "but what about the maasai, what about the inuit, etc." Some people are basing their correctness on the principal the diet refers to. And in that context it's okay to question those statements.
Obviously if people didn't mean to express their arguments that way, I don't mean to put words in their mouths, but maybe they could make it a little clearer that they mispoke if that's the case.

jordanread

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Re: Primal?
« Reply #54 on: July 23, 2015, 08:26:00 PM »
^ But I for one genuinely find pro-paleo people in the thread to be claiming that it is about what paleo people ate. They may also feel that the diet is good for other reasons. I could totally buy that people started researching innovative diet ideas inspired by what paleo people ate, like how helicopter engineers come up with new blade shape ideas by studying seed pods. But when someone questions some of the paleo folks, they fall back on "but what about the maasai, what about the inuit, etc." Some people are basing their correctness on the principal the diet refers to. And in that context it's okay to question those statements.
Obviously if people didn't mean to express their arguments that way, I don't mean to put words in their mouths, but maybe they could make it a little clearer that they mispoke if that's the case.
I can definitely see that. I just usually ignore it from both sides. Fair point for sure, whatever diet you choose. The verbiage argument above goes for both sides. Sorry I didn't make that more clear. I can probably justify seeming one sided based on the thread title and initial question, but i won't since i doubt it helps. But you are right (except for the tribes/races/whatever you mentioned... I haven't researched them at all, so I have nothing to say there).

Bob W

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Re: Primal?
« Reply #55 on: July 23, 2015, 08:33:23 PM »
http://authoritynutrition.com/5-studies-on-the-paleo-diet/     for the skeptics who can't find the diet studies.  You may note paleo diet kicked the ass of the Mediterranean and diabetic diets.   It significantly improved blood glucose levels and cholesterol.         It is also the most popular weight reduction diet for a reason.   If you skeptics can find a better diet please do share.   I'm very open minded.                                                           Here is a great quote regarding paleo/primal diets.                             I believe the Paleo Diet works for a number of reasons, the most important being something that has nothing to do with anthropology or physiology:

It’s not just because the Paleo Diet teaches your body to use stored fat for energy rather than sugar.  Nor is it just because it’s very difficult to overeat on the Paleo Diet, which almost always leads to weight loss.  It’s not just because it can help with things like diabetes and other physiological issues (like multiple sclerosis).

It’s because it’s damn simple to understand, makes logical sense, removes the need for counting calories, and removes willpower from the equation. Just like a workout, the pretty good routine you follow is better than the perfect one you don’t. Similarly, the Paleo Diet isn’t perfect, but it works for many and it’s easy to follow.

Hamster

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Re: Primal?
« Reply #56 on: July 23, 2015, 10:46:19 PM »
Here is a great quote regarding paleo/primal diets.                             I believe the Paleo Diet works for a number of reasons, the most important being something that has nothing to do with anthropology or physiology:

It’s not just because the Paleo Diet teaches your body to use stored fat for energy rather than sugar.  Nor is it just because it’s very difficult to overeat on the Paleo Diet, which almost always leads to weight loss.  It’s not just because it can help with things like diabetes and other physiological issues (like multiple sclerosis).

It’s because it’s damn simple to understand, makes logical sense, removes the need for counting calories, and removes willpower from the equation. Just like a workout, the pretty good routine you follow is better than the perfect one you don’t. Similarly, the Paleo Diet isn’t perfect, but it works for many and it’s easy to follow.

I agree with pretty much everything you said, and especially the bolded part. I would say the benefits of paleo are indeed because of physiology, but I think most of the anthropological arguments are pseudo-science and pseudo-history at best, story-based-marketing at worst.

I completely agree that paleo type diets are great insofar as they advocate eating less processed junk and more healthy proteins ,fish, nuts, fats, veg, etc. They also reduce total calories because without all the refined carbs (particlularly sugar) you crave less and ultimately eat fewer calories - as noted in the second study you linked - decreased calorie intake on the paleo diet. If everyone ditched the current Standard American Diet (or the rapidly globalizing processed crap diet), and switched to a paleo-type diet, we would have huge improvements in health. So, in that sense, it's great.

On the other hand, I think that the basic philosophy and marketing of the diets (e.g. the primal blueprint), is based on so much conjecture and one-sided story telling to sell books, that the 'story' really turns me off. Strong advocates tend to ignore a lot of the population data on long term diet-related health outcomes that don't comport with the paleo-gospel. For example, all but one of the pockets of greatest longevity around the world are associated with very low meat consumption.


matchewed

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Re: Primal?
« Reply #57 on: July 24, 2015, 05:51:28 AM »
http://authoritynutrition.com/5-studies-on-the-paleo-diet/     for the skeptics who can't find the diet studies.  You may note paleo diet kicked the ass of the Mediterranean and diabetic diets.   It significantly improved blood glucose levels and cholesterol.         It is also the most popular weight reduction diet for a reason.   If you skeptics can find a better diet please do share.   I'm very open minded.                                                           Here is a great quote regarding paleo/primal diets.                             I believe the Paleo Diet works for a number of reasons, the most important being something that has nothing to do with anthropology or physiology:

It’s not just because the Paleo Diet teaches your body to use stored fat for energy rather than sugar.  Nor is it just because it’s very difficult to overeat on the Paleo Diet, which almost always leads to weight loss.  It’s not just because it can help with things like diabetes and other physiological issues (like multiple sclerosis).

It’s because it’s damn simple to understand, makes logical sense, removes the need for counting calories, and removes willpower from the equation. Just like a workout, the pretty good routine you follow is better than the perfect one you don’t. Similarly, the Paleo Diet isn’t perfect, but it works for many and it’s easy to follow.

Those studies are pretty bad. Sample size is really small, windows are small, they test everything and the kitchen sink looking for statistical correlations. You can do the same thing with chocolate. In fact someone did - http://io9.com/i-fooled-millions-into-thinking-chocolate-helps-weight-1707251800

Damn simple and logical should not be the hurdle for diet decisions.

I'm not against eating regular food, I'm against bad science, demonizing a food group for the shit of it, and misrepresenting facts. Cook your own damn food and you'll have solved 99% of the problems with the "modern diet". No need to follow Paleo or Primal or run into any of the labeling issues and shitty science issues.

Hall11235

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Re: Primal?
« Reply #58 on: July 24, 2015, 07:10:13 AM »
Here is a great quote regarding paleo/primal diets.                             I believe the Paleo Diet works for a number of reasons, the most important being something that has nothing to do with anthropology or physiology:

It’s not just because the Paleo Diet teaches your body to use stored fat for energy rather than sugar.  Nor is it just because it’s very difficult to overeat on the Paleo Diet, which almost always leads to weight loss.  It’s not just because it can help with things like diabetes and other physiological issues (like multiple sclerosis).

It’s because it’s damn simple to understand, makes logical sense, removes the need for counting calories, and removes willpower from the equation. Just like a workout, the pretty good routine you follow is better than the perfect one you don’t. Similarly, the Paleo Diet isn’t perfect, but it works for many and it’s easy to follow.

I agree with pretty much everything you said, and especially the bolded part. I would say the benefits of paleo are indeed because of physiology, but I think most of the anthropological arguments are pseudo-science and pseudo-history at best, story-based-marketing at worst.

I completely agree that paleo type diets are great insofar as they advocate eating less processed junk and more healthy proteins ,fish, nuts, fats, veg, etc. They also reduce total calories because without all the refined carbs (particlularly sugar) you crave less and ultimately eat fewer calories - as noted in the second study you linked - decreased calorie intake on the paleo diet. If everyone ditched the current Standard American Diet (or the rapidly globalizing processed crap diet), and switched to a paleo-type diet, we would have huge improvements in health. So, in that sense, it's great.

On the other hand, I think that the basic philosophy and marketing of the diets (e.g. the primal blueprint), is based on so much conjecture and one-sided story telling to sell books, that the 'story' really turns me off. Strong advocates tend to ignore a lot of the population data on long term diet-related health outcomes that don't comport with the paleo-gospel. For example, all but one of the pockets of greatest longevity around the world are associated with very low meat consumption.

Isn't is part of the gospel of science that if even one observable result contradicts your hypothesis, it is no longer a valid hypothesis?

Quote
Those studies are pretty bad. Sample size is really small, windows are small, they test everything and the kitchen sink looking for statistical correlations.

The argument could be made that EVERY nutritional study ever done is "pretty bad."
 Two examples:
 Ancel Keyes (the guy who basically "found" that cholesterol was bad for you) made his landmark discovery from his "seven country" study. If you actually look at the study, there are actually 22 countries in the study, and Keyes picked the seven that most confirmed his hypothesis. Confimation Bias, anyone?

The second: The Nurses Health Study: Huge sample size. Nurses were verbally told to either follow a high fat or low fat diet and then were told to record their eating in food log (completely subjective and not enforceable). They found that the high fat group actually had lower mortality from all causes, but, you can't reprot that.The government sponsorships would dry up if their precious food pyramid was contrdicted.

One more for fun:
The Framingham heart study. It was the study in the 60's that found that meat caused death, basically. What they didn't tell you is that there was no correcting for other variables. People who tended to eat more meat also tended to smoke and exercise less (it was 1960's America, After all. Wealth was demonstrated by being lazy and eating meat at every meal). Also, when defining meat, the researchers included anything with ANY meat on it (ate a slice of pepperoni pizza? Well, that looks like 600 calories of meat right there!).

Basically, my point is, that , when it comes to nutrition, "science" is incredibly faulty and not reliable. I am sure that anyone could show me studies that contradict my points above. Science is faulty because our bodies and the food we eat interact in ways that are so miraculous and mind-blowing, it's impossible, even with our advanced technology, to measure them all. Michael Pollan talks about his in his "Food Rules" book. All we can due is try to pursue a diet that creates the most stable profile of bio markers of health. In most cases, following a diet that consists of no processed food, plenty of vegetables, some fruit and meat, and, yes, fat, creates that profile.

Of course, there are anomalies, and anecdotes aren't science, but, in nutritional science, that's the best we have. Whether you want to call this paleo, ancestral health, the mediterranean diet, it doesn't matter. And if my aunt, who put her MS into remission with a "paleo diet" because she bought a book by a peddler of "pseudo-science," maybe we should thank that peddler instead of lambasting him for his "faulty science." If that "conjecture and one sided story telling" as you put it, saves lives, who cares what it's called, or if the science that name is based off of is faulty? I say thank goodness for that marketing and I wish I'd found it sooner.

grantmeaname

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Re: Primal?
« Reply #59 on: July 24, 2015, 07:16:01 AM »
On the other hand, I think that the basic philosophy and marketing of the diets (e.g. the primal blueprint), is based on so much conjecture and one-sided story telling to sell books, that the 'story' really turns me off. Strong advocates tend to ignore a lot of the population data on long term diet-related health outcomes that don't comport with the paleo-gospel. For example, all but one of the pockets of greatest longevity around the world are associated with very low meat consumption.
Isn't is part of the gospel of science that if even one observable result contradicts your hypothesis, it is no longer a valid hypothesis?
I don't know what the Gospel has to do with nutritional science. That aside, you are trying to argue that the statements "at least one person ate a lot of meat and was healthy" and "eating less meat generally leads to better health" contradict one another?

Edit: spellin'
« Last Edit: July 24, 2015, 07:50:21 AM by grantmeaname »

matchewed

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Re: Primal?
« Reply #60 on: July 24, 2015, 07:36:17 AM »
Here is a great quote regarding paleo/primal diets.                             I believe the Paleo Diet works for a number of reasons, the most important being something that has nothing to do with anthropology or physiology:

It’s not just because the Paleo Diet teaches your body to use stored fat for energy rather than sugar.  Nor is it just because it’s very difficult to overeat on the Paleo Diet, which almost always leads to weight loss.  It’s not just because it can help with things like diabetes and other physiological issues (like multiple sclerosis).

It’s because it’s damn simple to understand, makes logical sense, removes the need for counting calories, and removes willpower from the equation. Just like a workout, the pretty good routine you follow is better than the perfect one you don’t. Similarly, the Paleo Diet isn’t perfect, but it works for many and it’s easy to follow.

I agree with pretty much everything you said, and especially the bolded part. I would say the benefits of paleo are indeed because of physiology, but I think most of the anthropological arguments are pseudo-science and pseudo-history at best, story-based-marketing at worst.

I completely agree that paleo type diets are great insofar as they advocate eating less processed junk and more healthy proteins ,fish, nuts, fats, veg, etc. They also reduce total calories because without all the refined carbs (particlularly sugar) you crave less and ultimately eat fewer calories - as noted in the second study you linked - decreased calorie intake on the paleo diet. If everyone ditched the current Standard American Diet (or the rapidly globalizing processed crap diet), and switched to a paleo-type diet, we would have huge improvements in health. So, in that sense, it's great.

On the other hand, I think that the basic philosophy and marketing of the diets (e.g. the primal blueprint), is based on so much conjecture and one-sided story telling to sell books, that the 'story' really turns me off. Strong advocates tend to ignore a lot of the population data on long term diet-related health outcomes that don't comport with the paleo-gospel. For example, all but one of the pockets of greatest longevity around the world are associated with very low meat consumption.

Isn't is part of the gospel of science that if even one observable result contradicts your hypothesis, it is no longer a valid hypothesis?

Ummm... Nope. There are several reasons why not. Some are uncontrolled factors, bad measurements, probabilities being reality rather than simple/cause effect relationships, and biases. And if you saw evidence that seatbelts saved lives in 99% of accidents but that it caused the death in the remaining 1% would you conclude that wearing a seatbelt is bad for you?

Quote
Those studies are pretty bad. Sample size is really small, windows are small, they test everything and the kitchen sink looking for statistical correlations.

The argument could be made that EVERY nutritional study ever done is "pretty bad."
 Two examples:
 Ancel Keyes (the guy who basically "found" that cholesterol was bad for you) made his landmark discovery from his "seven country" study. If you actually look at the study, there are actually 22 countries in the study, and Keyes picked the seven that most confirmed his hypothesis. Confimation Bias, anyone?

The second: The Nurses Health Study: Huge sample size. Nurses were verbally told to either follow a high fat or low fat diet and then were told to record their eating in food log (completely subjective and not enforceable). They found that the high fat group actually had lower mortality from all causes, but, you can't reprot that.The government sponsorships would dry up if their precious food pyramid was contrdicted.

One more for fun:
The Framingham heart study. It was the study in the 60's that found that meat caused death, basically. What they didn't tell you is that there was no correcting for other variables. People who tended to eat more meat also tended to smoke and exercise less (it was 1960's America, After all. Wealth was demonstrated by being lazy and eating meat at every meal). Also, when defining meat, the researchers included anything with ANY meat on it (ate a slice of pepperoni pizza? Well, that looks like 600 calories of meat right there!).

Basically, my point is, that , when it comes to nutrition, "science" is incredibly faulty and not reliable. I am sure that anyone could show me studies that contradict my points above. Science is faulty because our bodies and the food we eat interact in ways that are so miraculous and mind-blowing, it's impossible, even with our advanced technology, to measure them all. Michael Pollan talks about his in his "Food Rules" book. All we can due is try to pursue a diet that creates the most stable profile of bio markers of health. In most cases, following a diet that consists of no processed food, plenty of vegetables, some fruit and meat, and, yes, fat, creates that profile.

Of course, there are anomalies, and anecdotes aren't science, but, in nutritional science, that's the best we have. Whether you want to call this paleo, ancestral health, the mediterranean diet, it doesn't matter. And if my aunt, who put her MS into remission with a "paleo diet" because she bought a book by a peddler of "pseudo-science," maybe we should thank that peddler instead of lambasting him for his "faulty science." If that "conjecture and one sided story telling" as you put it, saves lives, who cares what it's called, or if the science that name is based off of is faulty? I say thank goodness for that marketing and I wish I'd found it sooner.

I'm not arguing that the past scientific analysis of diets in humans is perfect. Don't misrepresent what I said. What I said was that those specific ones are garbage. I'm okay with taking some generalized advice regarding diet as I already mentioned. It is the specific peddling of "grains are bad", "there are good calories and bad calories", "paleolithic people didn't have dietary based health problems" that is a spreading of, for lack of a better term, ignorance.

Again I don't disagree with the general guidelines. Avoid highly processed foods that add fats and sugars to pre-made crap foods. Eat plenty of vegetables, fruits, nuts, legumes, and some meats. Feel free to include a slice of bread if you want occasionally, it won't kill you. I don't disagree with any of that. It's the packaging of it in some miracle cure-all ribbons for the purpose of selling books and generating fad trends such as gluten free. Silly fads will fade over time and I'm sure it'll revert to some semblance of normalcy and evenness.

Hamster

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Re: Primal?
« Reply #61 on: July 24, 2015, 09:56:15 AM »

..., all but one of the pockets of greatest longevity around the world are associated with very low meat consumption.

Isn't is part of the gospel of science that if even one observable result contradicts your hypothesis, it is no longer a valid hypothesis?


Lifespan is multifactorial. Picking another example - If I said that women generally live longer than men, a husband outliving his wife doesn't make that statement false.

Hall11235

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Re: Primal?
« Reply #62 on: July 24, 2015, 10:03:49 AM »
On the other hand, I think that the basic philosophy and marketing of the diets (e.g. the primal blueprint), is based on so much conjecture and one-sided story telling to sell books, that the 'story' really turns me off. Strong advocates tend to ignore a lot of the population data on long term diet-related health outcomes that don't comport with the paleo-gospel. For example, all but one of the pockets of greatest longevity around the world are associated with very low meat consumption.
Isn't is part of the gospel of science that if even one observable result contradicts your hypothesis, it is no longer a valid hypothesis?
I don't know what the Gospel has to do with nutritional science. That aside, you are trying to argue that the statements "at least one person ate a lot of meat and was healthy" and "eating less meat generally leads to better health" contradict one another?

Edit: spellin'
Gospel was a strong word, and I'm sorry if that seem unnecessary.
I was taught that if your hypothesis is proven incorrect once, than you need to re-investigate your findings, because the causality implied by your findings may be incorrect (in this case, that red meat is harmful), and I did not see any of that. Also, the use of the word "generally" seems to me to be an anathema of good science as speaking in generalities implies assumptions, which the good scientist should never do, beyond the basic assumption of Death, Taxes, and gravity. As Einstein said, No amount of experimentation can ever prove me right; a single experiment can prove me wrong."

Quote
And if you saw evidence that seatbelts saved lives in 99% of accidents but that it caused the death in the remaining 1% would you conclude that wearing a seatbelt is bad for you?

This to me is a completely different argument. This specific example is FAR less complicated and far more linear than the effect of food on the body. I also would not draw any conclusions. There are variables here that have not been accounted for. Has meat or not consuming grains caused death in 99% of people? I doubt it. The evidence against paleo is weaker by orders of magnitude than the evidence for seat belt wearing.

Quote
there are good calories and bad calories

This is true. Try eating 100% carbohydrates and see what happens. You'll die. Humans want everything to be simple, but saying that all calories are just calories is stupid. How can anyone maintain weight if this was the case? It becomes immeasurably complicated for a person to weigh the same for years on end by maintaining some sort of perfect caloric balance. If it truly was that simple, I should be able to lose weight and keep it off effortlessly.

Quote
It's the packaging of it in some miracle cure-all ribbons for the purpose of selling books and generating fad trends such as gluten free

What if this saves lives? The problem with the ancestral health diet is that it is against the status quo. Because of this, it is like pulling teeth to get people to try it (Speaking of which, have you ever tried it? Given it an honest 30 day run? If you have, tell me about it). My personal story of IBD going away when I switched is real. My aunt, who put her MS into remission with paleo, is real. These are anecdotes, but, unlike most scientific studies, have had immeasurable impact on real peoples' lives.

Human nature makes us want an easy answer. We WANT to believe the conventional wisdom. When people challenge that, folks get concerned that they might just be part of the WRONG faction, that their decision was wrong. We see this in personal finance all the time. People get defensive when we challenge the conventional wisdom of retiring. Convincing people to try avoiding grains just for month and then reintroducing them and seeing how you feel is impossible when even the Government itself has a vested interest (its pride) in seeing us eat grains and the processed shit that grains are used in.

Are we to indict every person or every company who advertises their products? Soda is proven to be horrendous for you, but Coke still advertises just as hard, with a budget that is probably worth more than the whole paleo movement. Why not accost them?

Edit:

..., all but one of the pockets of greatest longevity around the world are associated with very low meat consumption.

Isn't is part of the gospel of science that if even one observable result contradicts your hypothesis, it is no longer a valid hypothesis?


Lifespan is multifactorial. Picking another example - If I said that women generally live longer than men, a husband outliving his wife doesn't make that statement false.

Posted while I was writing the above post. This backs up what I was saying and what I have said. There is no perfect diet, but starting from paleo and adding what your body can handle probably isn't  a bad way to go about it.
« Last Edit: July 24, 2015, 10:10:40 AM by Hall11235 »

Bob W

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Re: Primal?
« Reply #63 on: July 24, 2015, 10:22:05 AM »
It amazes me that people get so  up and arms about the paleo/primal/ancestral diet?  I don't get it?   

I'll challenge those skeptics to find the better one to one comparison studies between the Mediterranean and contemporary Paleo diets.  The Mediterranean diet has been hailed for a long time as one of the most beneficial.  Even though most people in the Mediterranean area do not eat it?    The name is in fact a misnomer and merely something catchy to hang one's hat on.   Much as Paleo is a misnomer that points to a certain style of eating.  Catcher names were sought but South Beach and The Zone were already taken.  If it makes you feel better we'll just start referring to this eating style as the Healthiest Diet Program.

The studies I linked were pretty damn good.   Small samples do not necessarily make for a bad study by the way.   All studies, in fact, are small in comparison to the total world population.   

There is data that the Paleo Diet is more nutritionally optimal than the Mediterranean Diet and is superior to the French, Mediterranean or Japanese Diets. Additional health data for  Paleo Diets is available. You can find studies on MEDLINE.

It's not a religion.   Much as MMM is an optimized way of dealing with personal finance issues the Healthiest Diet Program is an optimized eating style.  No one is ever going to agree 100% on the approach to optimizing either of these. 

Like I said,  I'm open,  if someone has a better method please share?   


Hamster

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Re: Primal?
« Reply #64 on: July 24, 2015, 10:23:13 AM »
Of course, there are anomalies, and anecdotes aren't science, but, in nutritional science, that's the best we have. Whether you want to call this paleo, ancestral health, the mediterranean diet, it doesn't matter. And if my aunt, who put her MS into remission with a "paleo diet" because she bought a book by a peddler of "pseudo-science," maybe we should thank that peddler instead of lambasting him for his "faulty science." If that "conjecture and one sided story telling" as you put it, saves lives, who cares what it's called, or if the science that name is based off of is faulty? I say thank goodness for that marketing and I wish I'd found it sooner.
I think we are arguing unnecessarily. I am a pragmatist/epidemiologist. If the diet works, that is awesome. I am delighted for your aunt's improvement in health. I can endorse the benefits of the 'paleo diet', but not agree with the theory that paleo represents an evolutionarily accurate diet, nor do I think there is any reason that it should.

Going beyond just diet here, results can speak for themselves in terms of effectiveness. A perfect example is, prior to the germ theory of disease, the physician John Snow (not the Watcher on the Wall), used math and maps to link the 1854 London cholera outbreak to a contaminated well on broad street. The scientific theory to explain it didn't exist (people then thought miasmas in the air caused illness), but the data led him to the intervention - taking the handle off the pump so nobody could use it - and saved many lives. The theory to explain why came later.

One last example - there is good evidence that acupuncture is effective in relieving certain types of pain, postoperative nausea, etc. I don't, however think there is any good evidence that the acupuncture theory of qi circulation along meridian lines is the correct explanation of why acupuncture works. I could be wrong... But, we don't necessarily have to have the theoretical basis correct for something to be beneficial or effective.

acroy

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Re: Primal?
« Reply #65 on: July 24, 2015, 10:25:50 AM »
Why my opinion matters: 15yrs R&D experience in the food industry surrounded by developers, scientists, nutritionists, start-ups, major CPGs, etc etc.

The food industry takes advantage of every movement and fad they can – organic, non-gmo, gluten free, probiotic, pre-biotic, omega, etc etc etc. They are very good at making studies and claims to prove almost any point to sell you something new.

What this means is 99% or more of the information you can find about food is profit-driven. Basically, be cynical. Very very cynical.

Balanced, nutritious, cheap diet:
-33% of calories from each source (fat, carbs, protein)
-lots of fruit and veggies
-Avoid ‘processed’ as much as practical: if it comes in a box it’s not so good, mostly missing micronutrients.

That's it!! Simple.

Do not cut out this group or that group. There’s no good reason to, and many reasons not to. Whoever designed the food chain available to humans did a pretty smoking job.

matchewed

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Re: Primal?
« Reply #66 on: July 24, 2015, 10:30:07 AM »

Quote
And if you saw evidence that seatbelts saved lives in 99% of accidents but that it caused the death in the remaining 1% would you conclude that wearing a seatbelt is bad for you?

This to me is a completely different argument. This specific example is FAR less complicated and far more linear than the effect of food on the body. I also would not draw any conclusions. There are variables here that have not been accounted for. Has meat or not consuming grains caused death in 99% of people? I doubt it. The evidence against paleo is weaker by orders of magnitude than the evidence for seat belt wearing.

Fair enough but it was more to the point of the original statement. The original statement was that most studies show that longevity is more correlated with a low meat consumption. Yet you make the claim that this is false because of one example that doesn't jive with it. My analogy is about when a majority of evidence shows one thing and the minority another why do you choose to side with the minority?
Quote
there are good calories and bad calories

This is true. Try eating 100% carbohydrates and see what happens. You'll die. Humans want everything to be simple, but saying that all calories are just calories is stupid. How can anyone maintain weight if this was the case? It becomes immeasurably complicated for a person to weigh the same for years on end by maintaining some sort of perfect caloric balance. If it truly was that simple, I should be able to lose weight and keep it off effortlessly.

I'm not advocating 100% carbs. I also never said anything about weight maintenance, the ease of it, or perfect caloric balances. Don't start arguing points I'm not making. It doesn't help.
Quote
It's the packaging of it in some miracle cure-all ribbons for the purpose of selling books and generating fad trends such as gluten free

What if this saves lives? The problem with the ancestral health diet is that it is against the status quo. Because of this, it is like pulling teeth to get people to try it (Speaking of which, have you ever tried it? Given it an honest 30 day run? If you have, tell me about it). My personal story of IBD going away when I switched is real. My aunt, who put her MS into remission with paleo, is real. These are anecdotes, but, unlike most scientific studies, have had immeasurable impact on real peoples' lives.

Human nature makes us want an easy answer. We WANT to believe the conventional wisdom. When people challenge that, folks get concerned that they might just be part of the WRONG faction, that their decision was wrong. We see this in personal finance all the time. People get defensive when we challenge the conventional wisdom of retiring. Convincing people to try avoiding grains just for month and then reintroducing them and seeing how you feel is impossible when even the Government itself has a vested interest (its pride) in seeing us eat grains and the processed shit that grains are used in.

Are we to indict every person or every company who advertises their products? Soda is proven to be horrendous for you, but Coke still advertises just as hard, with a budget that is probably worth more than the whole paleo movement. Why not accost them?

First of all the claim that scientific studies have had less measurable impact on peoples lives compared to the fad of Primal/Paleo that has been introduced in the last 10-5 years is laughable. Let's not get ahead of ourselves.

You want to make a claim that the fad diet is impossible when the government's "pride" is on the line? I'm not sure if you know what a fad is at that point, nor looked at a grocery store in the last three years and the rise of gluten free everything (seriously when my carrots are labeled gluten free...). My greater point on this is that the fad that is Primal/Paleo has seemingly arbitrarily picked a macronutrient to demonize and a particular form of it to further damn.

Again arguing points I'm not making. Tossing soda companies into the ring doesn't add anything and is just a red herring.

matchewed

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Re: Primal?
« Reply #67 on: July 24, 2015, 10:33:40 AM »
It amazes me that people get so  up and arms about the paleo/primal/ancestral diet?  I don't get it?   

I'll challenge those skeptics to find the better one to one comparison studies between the Mediterranean and contemporary Paleo diets.  The Mediterranean diet has been hailed for a long time as one of the most beneficial.  Even though most people in the Mediterranean area do not eat it?   The name is in fact a misnomer and merely something catchy to hang one's hat on.   Much as Paleo is a misnomer that points to a certain style of eating.  Catcher names were sought but South Beach and The Zone were already taken.  If it makes you feel better we'll just start referring to this eating style as the Healthiest Diet Program.

If my problem were with how it was named I'd say so.
The studies I linked were pretty damn good.   Small samples do not necessarily make for a bad study by the way.   All studies, in fact, are small in comparison to the total world population.

It's as if you didn't even read the article I posted.   
There is data that the Paleo Diet is more nutritionally optimal than the Mediterranean Diet and is superior to the French, Mediterranean or Japanese Diets. Additional health data for  Paleo Diets is available. You can find studies on MEDLINE.
Citation needed.
It's not a religion.   Much as MMM is an optimized way of dealing with personal finance issues the Healthiest Diet Program is an optimized eating style.  No one is ever going to agree 100% on the approach to optimizing either of these. 

Like I said,  I'm open,  if someone has a better method please share?

Never said it was a religion. Arguing points I'm not making.

Hamster

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Re: Primal?
« Reply #68 on: July 24, 2015, 11:17:29 AM »
I honestly think most of us are pretty close to the same page.

I think we all agree that reduction in processed foods, especially sugars and trans fats is a great thing. If one chooses a 'paleo' diet over the typical American diet, that is a fantastic improvement, and will likely lead to better health.

I think there are a few points of disagreement:

1) Are the benefits of paleo really because it more accurately emulates a diet that we 'evolved with'? Is there any evidence for the oft-repeated claim that our pre-agricultural ancestors didn't suffer from 'modern diseases'? Here is a study showing 3 out of 5 Aleutian hunter-gatherer mummies had atherosclerotic heart disease, despite their hunter-gatherer diets.
And here is one with 51% dental caries rates among hunter-gatherers eating acorns and pine-nuts.
2) Does paleo unnecessarily demonize certain (potentially healthy) foods in order to adhere to the philosophical framework behind #1?
 - I must say I am happy to see that Mark's Daily Apple says olive oil is OK for his primal diet, although I have run across paleo-proponents who are very anti-olive, which really is throwing out the baby with the bathwater in my mind
 - I also think there is ample evidence that there are many healthy and long-lived societies that have grains as a central part of their diet. Much of the paleo world seems to deny this reality because it doesn't fit with the theoretical framework of pre-agricultural foods are good and post-agricultural foods are bad. 
3)  I will never get my Korean wife to stop eating rice, so I have to leave it at that :-)

Bob W

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Re: Primal?
« Reply #69 on: July 24, 2015, 11:38:00 AM »


I could never save 50% of my income -- that is crazy,  impossible and has no scientific studies to back it up!   Who would want to live like that!?   Cutting out whole groups of entertainment/electronic toys and demonizing cable TV is ludicrous.   Just because people who actually do this are reaping huge benefits means nothing.  There is just no data the shows cutting out wheat cable TV can save your health money.  Everybody knows we should spend 30% of our income on debt,  30% on entertainment and eating out and 30% consumer goods.   Because we need a "balanced" approach to finances. 

Enjoying sparing with you folks.   Heading over to Mark's daily Apple now for some good data and science based, rational talk from people who successfully follow a healthy diet.   Hope to see you there!

Hall11235

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Re: Primal?
« Reply #70 on: July 24, 2015, 11:47:01 AM »
I honestly think most of us are pretty close to the same page.

I think we all agree that reduction in processed foods, especially sugars and trans fats is a great thing. If one chooses a 'paleo' diet over the typical American diet, that is a fantastic improvement, and will likely lead to better health.

I think there are a few points of disagreement:

1) Are the benefits of paleo really because it more accurately emulates a diet that we 'evolved with'? Is there any evidence for the oft-repeated claim that our pre-agricultural ancestors didn't suffer from 'modern diseases'? Here is a study showing 3 out of 5 Aleutian hunter-gatherer mummies had atherosclerotic heart disease, despite their hunter-gatherer diets.
And here is one with 51% dental caries rates among hunter-gatherers eating acorns and pine-nuts.
2) Does paleo unnecessarily demonize certain (potentially healthy) foods in order to adhere to the philosophical framework behind #1?
 - I must say I am happy to see that Mark's Daily Apple says olive oil is OK for his primal diet, although I have run across paleo-proponents who are very anti-olive, which really is throwing out the baby with the bathwater in my mind
 - I also think there is ample evidence that there are many healthy and long-lived societies that have grains as a central part of their diet. Much of the paleo world seems to deny this reality because it doesn't fit with the theoretical framework of pre-agricultural foods are good and post-agricultural foods are bad. 
3)  I will never get my Korean wife to stop eating rice, so I have to leave it at that :-)

I think I agree with you here. On all points. I am just confused why people will defend grain with such vehemence. MDA and folks like Robb Wolf are not fanaticists and I think that they are advocating any sort of demonizing. Both have taken the stance that if you are an athlete, you should probably consume more carbs. If you are more sedentary, a diet higher in healthy fats is more appropritate.

I am just so confused that people need science NOW to back up the theories. As stated earlier, science is usually a decade or two behaind the trend due to funding and the longitudinal nature of "good" science. I also believe that Matchewed is forgetting that correlation does not imply causation. Can we be sure that it is the diet?

I personally believe in treating my life as an n=1 experiment. I have tried almost every diet imaginable. Paleo is the one that works best for me. 'Nuff Said.

Actually, Matchewed, this is exactly what you were arguing:
Quote
It is the specific peddling of "grains are bad", "there are good calories and bad calories", "paleolithic people didn't have dietary based health problems" that is a spreading of, for lack of a better term, ignorance.

No one in the paleo sphere I follow says that grains are bad. However, I do believe, that for most people, going gluten free would improve their lives.

There are actually good calories and Less (depending on your situation) good calories. Everyone agree that ingesting 2,000 cals of trans fat would probably be bad or eating 2,000 calories of glucose.

The problem here is that grains compete with vegetables and other foods loaded with micro nutrients for stomach real estate. That is probably the true benfit here. By giving up the calories of bread, a typical paleo follower will fill that space with vegetables or fruit.

So I think that ignorance is a strong word. Do the research. At least give it a try.

Last point: A well done ancestral health diet is so much more than just food. I get 8-9 hours of sleep every night in a pitch black room. I enjoy sunlight as often as I can. I also play more and stay stressed less. I get out and move. I eat as little processed food as possible. This sounds pretty close to an ancestral way of life + or - some grains.

Also, Mat LaLonde, Robb Wolf, and Mark Sisson (the three people who are worth following in paleo-land), really only vilify gluten. If your body can handle the other stuff, go for it. You really won't know if your body can handle it until you take it out for a while and then put it back in. That's what happened with gluten and I.

 


I could never save 50% of my income -- that is crazy,  impossible and has no scientific studies to back it up!   Who would want to live like that!?   Cutting out whole groups of entertainment/electronic toys and demonizing cable TV is ludicrous.   Just because people who actually do this are reaping huge benefits means nothing.  There is just no data the shows cutting out wheat cable TV can save your health money.  Everybody knows we should spend 30% of our income on debt,  30% on entertainment and eating out and 30% consumer goods.   Because we need a "balanced" approach to finances. 

Enjoying sparing with you folks.   Heading over to Mark's daily Apple now for some good data and science based, rational talk from people who successfully follow a healthy diet.   Hope to see you there!


Well said sir.

matchewed

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Re: Primal?
« Reply #71 on: July 24, 2015, 12:25:17 PM »

Actually, Matchewed, this is exactly what you were arguing:
Quote
It is the specific peddling of "grains are bad", "there are good calories and bad calories", "paleolithic people didn't have dietary based health problems" that is a spreading of, for lack of a better term, ignorance.

No one in the paleo sphere I follow says that grains are bad. However, I do believe, that for most people, going gluten free would improve their lives.

There are actually good calories and Less (depending on your situation) good calories. Everyone agree that ingesting 2,000 cals of trans fat would probably be bad or eating 2,000 calories of glucose.

The problem here is that grains compete with vegetables and other foods loaded with micro nutrients for stomach real estate. That is probably the true benfit here. By giving up the calories of bread, a typical paleo follower will fill that space with vegetables or fruit.

So I think that ignorance is a strong word. Do the research. At least give it a try.

Last point: A well done ancestral health diet is so much more than just food. I get 8-9 hours of sleep every night in a pitch black room. I enjoy sunlight as often as I can. I also play more and stay stressed less. I get out and move. I eat as little processed food as possible. This sounds pretty close to an ancestral way of life + or - some grains.

Also, Mat LaLonde, Robb Wolf, and Mark Sisson (the three people who are worth following in paleo-land), really only vilify gluten. If your body can handle the other stuff, go for it. You really won't know if your body can handle it until you take it out for a while and then put it back in. That's what happened with gluten and I.

You're taking things out of context. You were responding to Hamster with statements about having results counter to the hypothesis once being the bar for the hypothesis being disproved. I, and the scientific process, disagree with that. Then you started making comments about 100% carb diets. You're pulling shit out of thin air and trying to attribute it to me. I actually agree with much of what Primal/Paleo say. I just don't agree with the how (evolutionary bullshit) or the demonization of grains.

And they don't say grains are bad, really?
http://www.marksdailyapple.com/why-grains-are-unhealthy/#axzz3gpg2HYBQ
http://www.marksdailyapple.com/definitive-guide-grains/#axzz3gpg2HYBQ
http://www.marksdailyapple.com/soaked-sprouted-fermented-grains/#axzz3gpg2HYBQ
http://news.nationalpost.com/appetizer/qa-mat-lalonde-discuss-the-paleo-diet
http://www.clackamaspc.com/wp-content/uploads/2009/09/RobbWolfDamnDirtyGrains.pdf

So I'm either reading these wrong or you're not reading them right. I seem to see them saying grains are bad.

Hamster

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Re: Primal?
« Reply #72 on: July 24, 2015, 12:28:22 PM »
The problem here is that grains compete with vegetables and other foods loaded with micro nutrients for stomach real estate. That is probably the true benfit here. By giving up the calories of bread, a typical paleo follower will fill that space with vegetables or fruit.
Amen. Although I think it may have less to do with micronutrients and more to do with lower caloric density in fruits/veg, relative to grains.

Along the exact same lines of excess carbs hurting America, it is worth noting that since the 1970s, in the US, we never actually decreased absolute fat consumption as so many low-carb proponents imply. We actually kept fat consumption STEADY and increased carb consumption. So, fat became a smaller percentage of daily calorie intake, but fat calories never decreased. We just diluted them out by eating more carbs.

Here is a great discussion about the great fat debate

And here is the data from the CDC about our calorie intake from macronutrients from the 70s - 2000s. You'll need to multiply total calories by the percent of calories from fat - you will see it is almost static.

Hamster

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Re: Primal?
« Reply #73 on: July 24, 2015, 12:30:59 PM »


I could never save 50% of my income -- that is crazy,  impossible and has no scientific studies to back it up!   Who would want to live like that!?   Cutting out whole groups of entertainment/electronic toys and demonizing cable TV is ludicrous.   Just because people who actually do this are reaping huge benefits means nothing.  There is just no data the shows cutting out wheat cable TV can save your health money.  Everybody knows we should spend 30% of our income on debt,  30% on entertainment and eating out and 30% consumer goods.   Because we need a "balanced" approach to finances. 

Enjoying sparing with you folks.   Heading over to Mark's daily Apple now for some good data and science based, rational talk from people who successfully follow a healthy diet.   Hope to see you there!
Total strawman

Hall11235

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Re: Primal?
« Reply #74 on: July 24, 2015, 12:39:38 PM »
Here is the research cited in the articles you posted:
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC433288/
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC1115436/?tool=pubmed
http://www.biomedcentral.com/1472-6823/5/10
http://www.ncbi.nlm.nih.gov/pubmed/18534236
http://jn.nutrition.org/content/129/7/1434S.full
http://www.ncbi.nlm.nih.gov/pubmed/15830185?dopt=Abstract
http://journals.plos.org/plosbiology/article?id=10.1371/journal.pbio.0040276
http://www.ncbi.nlm.nih.gov/pubmed/6299329?dopt=Abstract

I will openly admit: they are demonizing grains and they contradict my earlier statement. Shame on me. But, they seem well armed with research to do it.
I suggested the 100% card diet as an example that there are differences between calories, contrary to what most say, "a calorie is a calorie is a calorie."
Why are you against the demonization of grains? Do you work for Con Agra? It seems to me that there is a large body of research saying we don't need to and probably shouldn't eat grains. If you actually read the articles that were posted, you could see the rationale.

Give me a compelling reason why I SHOULD eat grains. What do they provide that I NEED.

matchewed

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Re: Primal?
« Reply #75 on: July 24, 2015, 12:53:20 PM »
Here is the research cited in the articles you posted:
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC433288/
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC1115436/?tool=pubmed
http://www.biomedcentral.com/1472-6823/5/10
http://www.ncbi.nlm.nih.gov/pubmed/18534236
http://jn.nutrition.org/content/129/7/1434S.full
http://www.ncbi.nlm.nih.gov/pubmed/15830185?dopt=Abstract
http://journals.plos.org/plosbiology/article?id=10.1371/journal.pbio.0040276
http://www.ncbi.nlm.nih.gov/pubmed/6299329?dopt=Abstract

I will openly admit: they are demonizing grains and they contradict my earlier statement. Shame on me. But, they seem well armed with research to do it.
I suggested the 100% card diet as an example that there are differences between calories, contrary to what most say, "a calorie is a calorie is a calorie."
Why are you against the demonization of grains? Do you work for Con Agra? It seems to me that there is a large body of research saying we don't need to and probably shouldn't eat grains. If you actually read the articles that were posted, you could see the rationale.

Give me a compelling reason why I SHOULD eat grains. What do they provide that I NEED.

Because they're not inherently bad. They actually can be part of a healthy diet. And the demonization of them is just silly and useless witch hunting. No I don't work for Con Agra.

I don't give a rats ass if you eat grains. That's not what I'm saying or arguing. It would be better if you stuck with what I do say instead of shadowboxing.

Hall11235

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Re: Primal?
« Reply #76 on: July 24, 2015, 12:57:41 PM »
I'm not sure it's useless. If demonizing them allows a type 2 diabetic to give them up and consequently lose weight, (not saying that grains make you fat, or diabetic. Just saying that when processed carbs are removed, people typically fill that space with better choices) Was that demonizing a bad thing? Does the end justify the means? I think they do. We will just have to agree to disagree.
Have a great weekend, Matchewed!

matchewed

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Re: Primal?
« Reply #77 on: July 24, 2015, 01:03:46 PM »
You too.

Dulcimina

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Re: Primal?
« Reply #78 on: July 24, 2015, 03:03:21 PM »
Quote
Let's just move forward and talk about what makes us feel good. If you don't feel good, maybe just move forward with the suggestions that have been given, or not.

That's how I started with paleo/primal.  I made an independent observation that certain symptoms went away when I went low carb, and went looking for an explanation.  Came across Robb Wolf's website which said try paleo for 30 days then see if you look, feel and perform better.  I picked some objective measures and I've proved to myself over and over that it works.

I've tried to get my diabetic mom to try paleo for 30 days.  She was not low carb in that she gave up grains, but still ate fruit and sweet potatoes.  She tests her blood glucose levels several times a day. While on paleo, her blood sugar normalized to the point where she was able to reduce the amount of insulin (with her doctor's supervision). She lost 8 pounds instead of gaining, and she started walking  for exercise again. At some point after that, she got a blood test result back that said she had protein in her urine and she blamed the diet, and went back to her "healthy" way of eating.  She gained the weight back, stopped walking because her feet and joints hurt, and increased her dose of insulin again.  Later on, I found out that her proteinuria predated the paleo experiment.

I've tried to get my dad to try paleo for 30 days.  I bribed him with $100 (LOL). He's been suffering from GERD/heartburn for probably 40-50 years.  At first, he said it didn't work, and he blamed it on the coffee.  I'm not sure what happened, but one day he called me up wanting more information on being gluten free.  He is now semi-gluten free in that he realized he can eat one or two meals a week that contain gluten.  More than that, and his heartburn comes back. He's probably more primal than I am in physical activity, sun exposure, stress, sleep etc.

I won't proselytize to the naysayers here, but I do want the primal perspective made so that people like me or my dad don't have to suffer needlessly for 15-50 years while following a heart-healthy whole grain diet.

Dulcimina

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Re: Primal?
« Reply #79 on: July 24, 2015, 03:05:10 PM »
Thank you @jordanread.

I like to tell people that the Ancestral health movement is about applying ancient principles to our modern lifestyles, and that it is not a historical reenactment as so many people seem to think.
I think the name (paleo) is unfortunate because it brings the paleo police out just the way early retirement brings out the retirement police.

Dulcimina

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Re: Primal?
« Reply #80 on: July 24, 2015, 03:19:34 PM »

Again I don't disagree with the general guidelines. Avoid highly processed foods that add fats and sugars to pre-made crap foods. Eat plenty of vegetables, fruits, nuts, legumes, and some meats. Feel free to include a slice of bread if you want occasionally, it won't kill you. I don't disagree with any of that. It's the packaging of it in some miracle cure-all ribbons for the purpose of selling books and generating fad trends such as gluten free. Silly fads will fade over time and I'm sure it'll revert to some semblance of normalcy and evenness.

Agreed that silly fads will fade.  As I said before, people are trying it to look, feel or perform better.  If they don't look/feel/perform better, people will move on to the next big thing.  If it works, but they can't sustain it, because they need their cereal/doughnut/waffle fix, then they'll move on to the next big thing.  If it fundamentally changes their lives for the better, then it's not a fad. I'll pass on the bread though - I may survive eating it, but I want more out of life than simply surviving.

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Re: Primal?
« Reply #81 on: July 24, 2015, 03:27:09 PM »
Thank you @jordanread.

I like to tell people that the Ancestral health movement is about applying ancient principles to our modern lifestyles, and that it is not a historical reenactment as so many people seem to think.
I think the name (paleo) is unfortunate because it brings the paleo police out just the way early retirement brings out the retirement police.

Dulcima, I agree with you 100% on this part. I've never thought of the term, but it's accurate. Your correlative mention did a great job of making it clear to me. That being said, even Mark Sisson (who I use for recipes and links to info...yeah I ignore the BS ones), is in this to make money, so I think that has a major thing to do with this entire argument/discussion. Even the FDA and the USDA are guilty of this(don't even get me started...).

Do the research on food, and if you are feeling bad, try something else. If you aren't, then do what you are doing. You have all made an incredible leap in asking for or thinking about this. Whatever you decide, eat for you and your needs. I am not impartial in the least, as I have every intention of making sure that people eat what they can process, and then move on to kick the crap of those uppity little kids who seem to run circles around us. :)

Dulcimina

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Re: Primal?
« Reply #82 on: July 24, 2015, 03:38:03 PM »
^ But I for one genuinely find pro-paleo people in the thread to be claiming that it is about what paleo people ate. They may also feel that the diet is good for other reasons. I could totally buy that people started researching innovative diet ideas inspired by what paleo people ate, like how helicopter engineers come up with new blade shape ideas by studying seed pods. But when someone questions some of the paleo folks, they fall back on "but what about the maasai, what about the inuit, etc." Some people are basing their correctness on the principal the diet refers to. And in that context it's okay to question those statements.
Obviously if people didn't mean to express their arguments that way, I don't mean to put words in their mouths, but maybe they could make it a little clearer that they mispoke if that's the case.

The pro-paleo people on this thread have been pretty consistent that the modern paleo diet is inspired by what paleo people ate and that this is not a historical reenactment.  If you go back to page 1, you'll see that the Masai, Inuit, Okinawans were all brought up to disprove the validity of the paleo diet.

Dulcimina

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Re: Primal?
« Reply #83 on: July 24, 2015, 03:41:02 PM »
Of course, there are anomalies, and anecdotes aren't science, but, in nutritional science, that's the best we have. Whether you want to call this paleo, ancestral health, the mediterranean diet, it doesn't matter. And if my aunt, who put her MS into remission with a "paleo diet" because she bought a book by a peddler of "pseudo-science," maybe we should thank that peddler instead of lambasting him for his "faulty science." If that "conjecture and one sided story telling" as you put it, saves lives, who cares what it's called, or if the science that name is based off of is faulty? I say thank goodness for that marketing and I wish I'd found it sooner.
I think we are arguing unnecessarily. I am a pragmatist/epidemiologist. If the diet works, that is awesome. I am delighted for your aunt's improvement in health. I can endorse the benefits of the 'paleo diet', but not agree with the theory that paleo represents an evolutionarily accurate diet, nor do I think there is any reason that it should.

Going beyond just diet here, results can speak for themselves in terms of effectiveness. A perfect example is, prior to the germ theory of disease, the physician John Snow (not the Watcher on the Wall), used math and maps to link the 1854 London cholera outbreak to a contaminated well on broad street. The scientific theory to explain it didn't exist (people then thought miasmas in the air caused illness), but the data led him to the intervention - taking the handle off the pump so nobody could use it - and saved many lives. The theory to explain why came later.

One last example - there is good evidence that acupuncture is effective in relieving certain types of pain, postoperative nausea, etc. I don't, however think there is any good evidence that the acupuncture theory of qi circulation along meridian lines is the correct explanation of why acupuncture works. I could be wrong... But, we don't necessarily have to have the theoretical basis correct for something to be beneficial or effective.

+1

Dulcimina

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Re: Primal?
« Reply #84 on: July 24, 2015, 04:42:25 PM »
I honestly think most of us are pretty close to the same page.

I think we all agree that reduction in processed foods, especially sugars and trans fats is a great thing. If one chooses a 'paleo' diet over the typical American diet, that is a fantastic improvement, and will likely lead to better health.

I think there are a few points of disagreement:

1) Are the benefits of paleo really because it more accurately emulates a diet that we 'evolved with'? Is there any evidence for the oft-repeated claim that our pre-agricultural ancestors didn't suffer from 'modern diseases'? Here is a study showing 3 out of 5 Aleutian hunter-gatherer mummies had atherosclerotic heart disease, despite their hunter-gatherer diets.
And here is one with 51% dental caries rates among hunter-gatherers eating acorns and pine-nuts.
2) Does paleo unnecessarily demonize certain (potentially healthy) foods in order to adhere to the philosophical framework behind #1?
 - I must say I am happy to see that Mark's Daily Apple says olive oil is OK for his primal diet, although I have run across paleo-proponents who are very anti-olive, which really is throwing out the baby with the bathwater in my mind
 - I also think there is ample evidence that there are many healthy and long-lived societies that have grains as a central part of their diet. Much of the paleo world seems to deny this reality because it doesn't fit with the theoretical framework of pre-agricultural foods are good and post-agricultural foods are bad. 
3)  I will never get my Korean wife to stop eating rice, so I have to leave it at that :-)

Lancet paper:
1) 3/5 is not statistically significant. I'm not saying atherosclerotic disease didn't exist in that population, I just don't see how anyone can draw conclusions about prevalence.
2)  The data show an association between age and severity of atherosclerosis, suggesting that atherosclerosis is "an inherent component of human ageing and not characteristic of any specific diet or lifestyle".
3) However, they admit to using calcification as a marker of atherosclerosis and to not having "pathological confirmation that calcifications in those mummies represents atherosclerosis". They also discuss the potential role of chronic infection and inflammation in pre-antibiotic societies on the development of atherosclerosis. I couldn't tell how those mummies died - was it heart disease or was the atherosclerosis asymptomatic?
4) Overall, they found atherosclerosis in 34% (47/137) of the mummies, but only the five Unangans were strictly hunter gatherers, the rest were farmers.  This does support #2 above, that atherosclerosis is inherent part of human aging regardless of diet. But let's talk prevalence. From the same paper -

Quote
In modern day human beings, Allison and colleagues14 found atherosclerosis to be commonplace using whole body CT scanning in a cross-sectional study of 650 asymptomatic people. Atherosclerosis with calcification was ubiquitous in men by age 60 years and in women by 70 years, as indicated by the presence of calcification in at least one of five beds assessed: carotid, coronary, proximal aorta, distal aorta, and iliac vessels. By the age of 50 years, atherosclerosis was present in all five beds in 82% of men and 68% of women.

The MESA investigators21 found in a population of 976 asymptomatic men and women older than 65 years that abdominal aortic calcification was common among the four ethnicities studied: non-Hispanic whites (97%), Chinese (96%), Hispanics (91%), and African-Americans (80%).

So yes, atherosclerosis may be inherent to human aging, but how did we get from 34% to >80%?

Ambergris

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Re: Primal?
« Reply #85 on: July 24, 2015, 05:47:57 PM »
So yes, atherosclerosis may be inherent to human aging, but how did we get from 34% to >80%?

Easy. Mean age of death for the mummies was 43. Greater than 80% isn't seen in modern populations until post 65y. Also, they correlated increasing atherosclerosis with increasing age even in these average 40-ish y individuals.

Actually, this just made me worry generally about how young this sh*t starts. eeeeew! (And feel sorry for pre-modern individuals who had such a high early mortality rate).

PPPPS: this, again, is why increased biological fitness (reproductive success) doesn't necessarily correlate to longevity. Once you've had your kids and raised 'em, natural selection is largely done with you. Hello atherosclerosis in your 40s. Even if there was a "biologically ideal" diet, the one we evolved to eat, it might be one that happily dumps you at 65.
« Last Edit: July 24, 2015, 05:58:43 PM by Ambergris »

sheepstache

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Re: Primal?
« Reply #86 on: July 24, 2015, 06:22:48 PM »
^ But I for one genuinely find pro-paleo people in the thread to be claiming that it is about what paleo people ate. They may also feel that the diet is good for other reasons. I could totally buy that people started researching innovative diet ideas inspired by what paleo people ate, like how helicopter engineers come up with new blade shape ideas by studying seed pods. But when someone questions some of the paleo folks, they fall back on "but what about the maasai, what about the inuit, etc." Some people are basing their correctness on the principal the diet refers to. And in that context it's okay to question those statements.
Obviously if people didn't mean to express their arguments that way, I don't mean to put words in their mouths, but maybe they could make it a little clearer that they mispoke if that's the case.

The pro-paleo people on this thread have been pretty consistent that the modern paleo diet is inspired by what paleo people ate and that this is not a historical reenactment.  If you go back to page 1, you'll see that the Masai, Inuit, Okinawans were all brought up to disprove the validity of the paleo diet.

No, Hall11235 brought up the Inuits and Maasai to back up the paleo diet.

If people lived primarily on fruits and vegetables, how do you explain the Inuits and the Maasai tribes? The Inuits have lived in a location where, for 9 months out of the year, they eat primarily seals and salmon -  an that's it for 1,000's of years. They also have shockingly low rates of heart disease and cancer. The Maasai live on cow and cow's blood and live in a non-arable tract of land in sub-Saharan Africa, yet also have very low rates of cancer and heart disease. I feel confident they aren't trimming the fat off their meat either.

You could argue he was having an off-topic discussion of what groups of people ate in response to Deborah bringing up the diet of the Austrailian aboriginals, but he can't help but throw in the thing about low rates of heart disease and cancer. If people bring up a certain group's diet as evidence for the health of that diet, it's valid and on topic to point out that other groups had different diets and were also okay.


As for the "reenactment" statement people keep making, it seems to be missing the point. If we're coming up with nutritional guidelines inspired by a paleo diet, figuring out which elements are key to capturing the advantages of it is valid. For example some paleo folks say you can eat as much fruit as want because that's what cavemen did. But modern agriculturally-bred fruits have a higher sugar to fiber ratio. So what's the key, having a certain proportion of fruit in one's diet? Or having a certain proportion of sugar and fiber in one's diet? Probably the latter. And probably a lot of paleo folks would agree.
« Last Edit: July 24, 2015, 06:24:26 PM by sheepstache »

Ambergris

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Re: Primal?
« Reply #87 on: July 24, 2015, 07:00:25 PM »
As for the "reenactment" statement people keep making, it seems to be missing the point. If we're coming up with nutritional guidelines inspired by a paleo diet, figuring out which elements are key to capturing the advantages of it is valid. For example some paleo folks say you can eat as much fruit as want because that's what cavemen did. But modern agriculturally-bred fruits have a higher sugar to fiber ratio. So what's the key, having a certain proportion of fruit in one's diet? Or having a certain proportion of sugar and fiber in one's diet? Probably the latter. And probably a lot of paleo folks would agree.

It's actually worse than that if you're concerned about what cavemen did. Suppose cavemen that ate loads of fruit and hence loads of sugar were able to reproduce more, but it had the unfortunate side effect of increasing heart disease and diabetes beyond 65. Suppose cavemen that avoided fruit and ate large amounts of something else instead lived to be 80, but weren't able to sustain nearly as many offspring. Guess which diet traits came to be possessed by the biggest proportion of the caveman population in the paleolithic? When we look back and go, oooooh, look what the cavemen ate! Let's copy them! What do you imagine would be the result?

It's not just about understanding how the system works, it's also about understanding what the system is for. The reason for success in copying bat ultrasound for RADAR or the maple seed for helicopter blades, is because the "goals" of the two systems (one by human designers, the other by natural selection) were pretty similar. In diets, however, our goals and natural selection's "goals" can't be expected to be the same. After all, the aim in modern diets is to optimize things that were NOT important or detrimental in our evolutionary history (longevity at the expense of reproduction, weight loss) and can't be expected to be optimized by ancestral diets.

So I'm actually suggesting it might not even be worth trying to reverse engineer ancient diets for general dietary principles: ancient diets might have literally nothing to tell us about how to achieve our current dietary goals.
« Last Edit: July 24, 2015, 07:07:09 PM by Ambergris »

sheepstache

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Re: Primal?
« Reply #88 on: July 24, 2015, 08:04:45 PM »
Ambergris, thank you for continually being more articulate in this discussion than I manage to be.

Hamster

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Re: Primal?
« Reply #89 on: July 24, 2015, 08:45:03 PM »
I am enjoying the general direction of the discussion. It is interesting to think about how something that is adaptive in one scenario (craving sugar when there is relative scarcity of high carb foods) may be maladaptive in another (the modern world where cheap sugars are added to everything). Robert Lustig discusses this in some of his lectures on sugar, specifically fructose metabolism.

It is interesting that fructose fails to trigger, or even suppresses, satiety signals, which is beneficial in a world were vitamin-rich fruit is only abundant seasonally, but very detrimental where table sugar and HFCS are among the cheapest sources of calories.


happy

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Re: Primal?
« Reply #90 on: July 24, 2015, 09:01:05 PM »
I don't want to weigh in on the fact or fiction side of the debate, but to relay my personal experience in case it helps someone else.

A few years ago I was overweight and tired, and "went Primal" in order to lose weight and gain energy. I was 100% committed for 2-3 years.  It didn't work - I stayed fat and I felt terrible. 

Turns out I have  food intolerances to amines and salicylates - which are found in abundance in a Paleo/Primal diet. The harder I tried to stick to it the worse I got. By adding some evil carbs ( free of additives), and reducing high amine/salicylates foods I feel much, much better.

Paleo folks often do feel better by cutting out processed crap, but YMMV.

Ambergris

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Re: Primal?
« Reply #91 on: July 24, 2015, 09:27:29 PM »
I don't want to weigh in on the fact or fiction side of the debate, but to relay my personal experience in case it helps someone else.

A few years ago I was overweight and tired, and "went Primal" in order to lose weight and gain energy. I was 100% committed for 2-3 years.  It didn't work - I stayed fat and I felt terrible. 

Turns out I have  food intolerances to amines and salicylates - which are found in abundance in a Paleo/Primal diet. The harder I tried to stick to it the worse I got. By adding some evil carbs ( free of additives), and reducing high amine/salicylates foods I feel much, much better.

Paleo folks often do feel better by cutting out processed crap, but YMMV.

I think this is really helpful, because it's come up that a lot of folks in this thread who've done well on primal are probably gluten intolerant. This suggests the paleo works for them not because it is great generally but because it accidentally fit their needs. Myself, I get nauseous when I eat a lot of protein and fat and seem to subsist almost perfectly on oatmeal with skimmed milk, throw in occasional pasta or rice, a bit of fish, eggs or beans and otherwise eat vast amounts of fruit and veggies. I doubt I could tolerate a high protein diet for long.

If folks could get away from the particular "diet" (paleo, atkins, south beach, nettle tea and yoghurt, whatever) and pay attention to their own specific needs and intolerances, we might all be happier.

Ambergris

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Re: Primal?
« Reply #92 on: July 24, 2015, 09:42:07 PM »
It is interesting to think about how something that is adaptive in one scenario (craving sugar when there is relative scarcity of high carb foods) may be maladaptive in another (the modern world where cheap sugars are added to everything)...It is interesting that fructose fails to trigger, or even suppresses, satiety signals, which is beneficial in a world were vitamin-rich fruit is only abundant seasonally, but very detrimental where table sugar and HFCS are among the cheapest sources of calories.

...or high saturated fat large game meat in a scenario where it provided large quantities of calories, but heart disease was of little evolutionary import because of the low likelihood or necessity of making it past 65 vs. a world which permits routine survival into the 80s.

Absolute fricking Bingo with spots and a cherry on the top. (Avoid the whipped cream if you want to go paleo).

Hamster

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Re: Primal?
« Reply #93 on: July 25, 2015, 01:08:06 AM »
...
1) Is there any evidence for the oft-repeated claim that our pre-agricultural ancestors didn't suffer from 'modern diseases'? Here is a study showing 3 out of 5 Aleutian hunter-gatherer mummies had atherosclerotic heart disease, despite their hunter-gatherer diets.
And here is one with 51% dental caries rates among hunter-gatherers eating acorns and pine-nuts.

Lancet paper:
1) 3/5 is not statistically significant. I'm not saying atherosclerotic disease didn't exist in that population, I just don't see how anyone can draw conclusions about prevalence.
2)  The data show an association between age and severity of atherosclerosis, suggesting that atherosclerosis is "an inherent component of human ageing and not characteristic of any specific diet or lifestyle".
3) However, they admit to using calcification as a marker of atherosclerosis and to not having "pathological confirmation that calcifications in those mummies represents atherosclerosis". They also discuss the potential role of chronic infection and inflammation in pre-antibiotic societies on the development of atherosclerosis. I couldn't tell how those mummies died - was it heart disease or was the atherosclerosis asymptomatic?
...

So yes, atherosclerosis may be inherent to human aging, but how did we get from 34% to >80%?
1) I don't think statistical significance is relevant here. The paper isn't trying to make inferences about the prevalence of atherosclerosis - just demonstrate that it is present, in this case in 3 of 5 mummies studied, who may not be representative of the entire Aleutians population at that time. I don't think you need to calculate a p value to reject the null hypothesis that there is no atherosclerosis in this population.

 If they were trying to compare rates between 2 populations, they would clearly need much bigger numbers.

3) I don't think there is any suggestion that they died from the atherosclerosis. Autopsies of Vietnam war vets who died from combat also showed presence of atherosclerosis in a large number of young soldiers. It is an insidious process that starts early and is only noticed decades later when you have a angina, a heart attack, stroke, erectile dysfunction...

As for changes in prevalence between this study and the present, I would say 34% is a sample prevalence, not a population prevalence (for the reasons above), so has little meaning in comparing populations. I don't think it will ever be possible to know the true population prevalence of these diseases in 'primitive' societies, but I don't doubt that rates of atherosclerosis are much higher today, even when adjusted for age. Diet, exercise, etc, are all presumably contributors.

Tl;dr: Atherosclerosis predates agriculture, but we don't know how prevalent it was back then.

PKFFW

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Re: Primal?
« Reply #94 on: July 25, 2015, 09:28:54 PM »
My slightly more than $0.02 worth....

Overall I follow the general idea/philosophy of paleo but I will admit I'm not a fanatic about it.  I do it for the way I feel and not for weight loss.  I'm 189cm(6'2.75"ish)and weigh 75kg(165lbs) with very little body fat.  I personally feel much better when I limit the amount of grains I eat.  I feel much better when I limit the amount of sugar I eat.  Love my dairy and have no noticeable problems with that so I continue to consume it.

WRT the science.....

1:  As a general rule of science it is correct that "a theory is wrong if a single example of it being wrong is found".

Where the confusion in this thread lies is with what constitutes a theory.  A theory is an attempt to explain the cause of an observable phenomenon and predict future related phenomenon.
"Generally speaking people who eat low amounts of meat live longer than those who consume high amounts of meat" is not a theory.  It is a general statement of observable phenomenon.
"The reason people who eat low amounts of meat live longer than those who consume high amounts of meat is because meat causes diseases such as cancer and atherosclerosis which shorten lifespan" is a theory.  The examples of the Masai and Inuit, which have exceptionally low numbers of these diseases yet subsist primarily on meat, provide counter examples which disprove this specific theory.

2:  The idea that evolution would seek to enhance the ability to have more numerous and healthy offspring and is then done with you once you pass the stage at which you can do this is interesting.

In reply I would say the premise is either slightly wrong or slightly badly worded.  I would argue that evolution would seek to enhance that ability for as long as possible.  I don't think evolution has made any sort of decision that age approximately 45 is a good age to stop having babies and therefore has decided after that age it doesn't care about what is going on with the human body.  Evolution is a process that is ongoing and never ceases.  Up to this point in time evolution has created in humans the ability to give birth to healthy offspring up to the approximate age of 45.  Who is to say that in another 100,000 years humans wont have the ability to do so up to age 100?

So to argue against a certain diet based on the idea that evolution has devised the mythical ideal diet to be one that allows humans to be best at procreation up to age 45 is invalid in my opinion.  45 is simply the age at this time that evolution has allowed us to do so and is in all likelihood working away to extend that age as far as it possibly can which in effect prolongs human life upward as a side effect.

3:  Is the science of paleo and what paleo people ate correct...

I know of no paleo peoples that consumed more than a miniscule amount of grains in their diet.  The Australian Aboriginals have been given as an example but everything I have read indicates that even the AA only consumed miniscule amounts of grains.  If anyone has any data that shows any paleo people that got the major portion of their caloric intake from grains I'd be interested to see it.  I personally have never found any such data.

Furthermore, what grain was consumed, primarily a variety of ancient einkorn, is vastly different to any grain humans consume today.

It does make sense that biologically the human body is not adapted to massive intake of grains since evolutionarily speaking it is only a very recent turn of events that has led to humans obtaining the majority of their calories from grains.  Furthermore, even if we were evolved to eat massive amounts of grains it would be the type of grains that paleo people had available, specifically einkorn and a few other varieties.  It certainly would not be the stuff that is now called grain.

4:  Demonisation of grains....

Are grains good for the general, average human population?  If you look at the latest science based evidence and you were a betting person you'd be a fool to bet for "yes they are safe and cause no problems to the general human population".

There is a growing body of evidence that what passes for grains today are simply not good for humans.  I believe any unbiased look at the evidence would agree that it is not conclusive but that simply for the sake of erring on the side of caution the advice should at the very least be to avoid over consumption of grains if not to avoid eating them altogether.

The "gluten free" fad/scam has been mentioned many times in this thread.  There is a growing body of evidence that gluten as a general rule has a deleterious effect on the human body.  It is not just gluten sensitive people.  Gluten sensitive people will simply have more immediate, noticeable and adverse effects.

Getting back to the evolution argument......ancient grains such as einkorn have very little gluten in them and the gluten they do contain is a vastly different variety to the gluten in the grains of today.  It is entirely logical that the human body simply isn't evolved to deal with the variety of gluten found in grain today.  This is not a whacky fringe science idea.

Furthermore, grains are, relatively speaking in comparison to vegetables, a very calorie dense and nutrient poor food.  So one really should ask the question, why consume them at all if the latest evidence strongly suggests they are bad for you and you can get the same nutrition from less calorie dense foods?

5:  ETA:  About the idea that a calorie is just a calorie and there are no good or bad calories.

Good and bad are judgment calls so I'd agree there are not "good or bad" calories in that something I call a bad calorie someone else may deem a good one.

However, what is undeniably true is that the human body treats calories differently depending on the source of the calorie.  Calories from fructose for example are, to a large extent, not used by the body.(besides a miniscule amount by the male testicles but we currently don't know what that use is and also a miniscule amount used to kick start the conversion of glucose calories)  Fructose calories are, to approximately 95-99%, simply hoovered up by the liver and turned into fatty acids and subsequently stored as fat deposits.  They have no nutritional benefit.

In closing, eat whatever you like.  It's your body and your life.
« Last Edit: July 25, 2015, 09:42:30 PM by PKFFW »

Ambergris

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Re: Primal?
« Reply #95 on: July 26, 2015, 01:34:16 AM »

1:  As a general rule of science it is correct that "a theory is wrong if a single example of it being wrong is found".

"The reason people who eat low amounts of meat live longer than those who consume high amounts of meat is because meat causes diseases such as cancer and atherosclerosis which shorten lifespan" is a theory.  The examples of the Masai and Inuit, which have exceptionally low numbers of these diseases yet subsist primarily on meat, provide counter examples which disprove this specific theory.

Only if you have a narrow definition of "cause" or "reason", of course. This is because there may be other elements of their lifestyle or genetics that prevents the problems that would otherwise arise from it. I think I generally agree with how you've formulated the difference between theory and observation statement, however.

2:  The idea that evolution would seek to enhance the ability to have more numerous and healthy offspring and is then done with you once you pass the stage at which you can do this is interesting.
In reply I would say the premise is either slightly wrong or slightly badly worded.  I would argue that evolution would seek to enhance that ability for as long as possible. ..So to argue against a certain diet based on the idea that evolution has devised the mythical ideal diet to be one that allows humans to be best at procreation up to age 45 is invalid in my opinion.  45 is simply the age at this time that evolution has allowed us to do so and is in all likelihood working away to extend that age as far as it possibly can which in effect prolongs human life upward as a side effect.

...and you would be wrong. The chunk of evolutionary theory that deals with this issue is called "Life History Theory". What natural selection is "trying" to do is maximize the number of offspring you are going to have before your likely death.

There are external factors that determine how long you can stay alive, including which other organisms are trying to eat you, how many volcanoes are erupting in the vicinity, what viruses have decided to take up residence in your body and the whole glorious panoply of nasty ways that nature has invented for us to die. Because of physical entropy, your tissues also just eventually wear out.

What natural selection (NS) can do with humans and other organisms with regard to staying alive and reproducing is primarily limited by your likelihood of dying, and everything else depends on the availability of energy (i.e. food). NS can tweak age at death a bit: one option is to have a physiology that invests some of your food energy in staving off "wearing out" (and hence you live longer, given external killers are sufficiently limited), but if you do, there is less energy for reproduction. Humans do this to some extent relative to Chimps, for example, but can't just go on living indefinitely: if they didn't age, something else would kill them, the anti-aging energy would be wasted instead of turned into reproduction and hence investing to stay alive indefinitely has a poor reproductive return. You also need to use some energy to grow before and in order to reproduce, and NS has to adjust for that, too. When and how far and how much NS adjusts each of these things depends on how much energy you can harvest from the environment, how additional growth or learning improves energy harvest, and how likely you are to die at any given age, among other factors.

The balance between all of these factors does indeed mean that natural selection has essentially "chosen" for humans to have probably about 60 to 70 years of life at most, with a long childhood. Females stop reproducing at 45, possibly to finish raising expensive children who are largely dependent into their late teens (yes, teenagers are pains in the backside even in foraging societies) and partly to help invest in their daughters' costly children. This choice is the result of the complex and unpleasant trade-offs that humans face "in nature".

Given that this energy balance is the one humans "in nature" have as a background, eating food that will essentially kill you after you hit 60 or so isn't going to be selected against. You were going out anyway due to somatic degradation, predation and fucking volcanoes. Or bears. Or Ebola.

That said, of course, f*ck nature. No-one has to accept the "natural" plan. Nature sucks rocks through a straw. But you can't expect to f*ck nature by doing what cavemen did.

3:  Is the science of paleo and what paleo people ate correct...

I know of no paleo peoples that consumed more than a miniscule amount of grains in their diet.  ...It does make sense that biologically the human body is not adapted to massive intake of grains since evolutionarily speaking it is only a very recent turn of events that has led to humans obtaining the majority of their calories from grains.  Furthermore, even if we were evolved to eat massive amounts of grains it would be the type of grains that paleo people had available, specifically einkorn and a few other varieties.  It certainly would not be the stuff that is now called grain.

It would be extraordinary if we evolved to eat a lot of cereal grains because the vast majority of wild grains were not really plausible sources of food until agriculture started to selectively breed them.

But this whole idea is just ass-backwards anyway. How does natural selection "select for" people to eat, say, tubers or nuts, and not make them "selected for" eating grains? The biochemical differences between the two once chewed and in the digestive tract are minimal at best. There's a bunch of complex starches, some fiber, a bunch of different proteins and some trace nutrients. The systems that can process one set of stuff allow you to process the others. Do you know of any biochemical systems for handling stuff in tubers, say, that doesn't also handle grains, nuts, seeds, squashes and all the other carb sources?

4:  Demonisation of grains....

Are grains good for the general, average human population?  If you look at the latest science based evidence and you were a betting person you'd be a fool to bet for "yes they are safe and cause no problems to the general human population".

There is a growing body of evidence that what passes for grains today are simply not good for humans.  I believe any unbiased look at the evidence would agree that it is not conclusive but that simply for the sake of erring on the side of caution the advice should at the very least be to avoid over consumption of grains if not to avoid eating them altogether.

The "gluten free" fad/scam has been mentioned many times in this thread.  There is a growing body of evidence that gluten as a general rule has a deleterious effect on the human body.  It is not just gluten sensitive people.  Gluten sensitive people will simply have more immediate, noticeable and adverse effects.

Getting back to the evolution argument......ancient grains such as einkorn have very little gluten in them and the gluten they do contain is a vastly different variety to the gluten in the grains of today.  It is entirely logical that the human body simply isn't evolved to deal with the variety of gluten found in grain today.  This is not a whacky fringe science idea.

Furthermore, grains are, relatively speaking in comparison to vegetables, a very calorie dense and nutrient poor food.  So one really should ask the question, why consume them at all if the latest evidence strongly suggests they are bad for you and you can get the same nutrition from less calorie dense foods?

Citation needed, about 1000 times. There is, as far as I can tell, absolutely no problem with gluten for any normal healthy person and given the current scientific consensus, "gluten for no-one" actually is a whacky idea. Sure, it is a complex protein that takes some digesting, but it's far from the only one even in so called "ancient" foods. Your body is designed to handle weird protein from all over (it has to, given the crazy variety of foods humans actually eat and have eaten).

BTW, the sources of calories (fat, sugar, starch, protein) are nutrients unless you are not an ancient person (indeed, technically they're always (macro)nutrients for anybody). Actual "paleo" foods were and absolutely had to be very calorie dense because staying the f*ck alive and not starving to death was the most pressing issue, rather than maximizing, say, folic acid. Calories are only "bad" in the modern world. It amazes me that the guys writing these books manage to so completely fail to understand the core of ancient foraging.

Besides, my favorite cereal grain is oats. No gluten, lots of yummies, very non paleo.

5:  Fructose calories are, to approximately 95-99%, simply hoovered up by the liver and turned into fatty acids and subsequently stored as fat deposits.  They have no nutritional benefit.

...And yet fructose is one of the most paleo-est of all paleo-y foods. Your fructivorous primate and mammalian ancestors have been eating that shit and squirreling away necessary fat for the winter/dry season for more millions of years than I can count on all my fingers and toes (I mean, hunted large game protein is a mere babe in comparison - a few hundred thousand years? Pffft.). You are beautifully designed to turn fructose into wonderful, life saving fat. Fructose absolutely has vast nutritional benefit in the form of calories that allow you to stay the f*ck alive (see above). What you mean is it isn't nutritionally valuable given the need for calorie restriction in modern environments. But then paleo foods often suck in modern environments.
« Last Edit: July 26, 2015, 03:37:17 AM by Ambergris »

PKFFW

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Re: Primal?
« Reply #96 on: July 26, 2015, 03:36:08 AM »
Firstly, just as some general advice and as a general rule, adding "f*ck" to every other sentence or two does not actually make your argument any more cogent, valid or convincing.

Only if you have a narrow definition of "cause" or "reason", of course. This is because there may be other elements of their lifestyle or genetics that prevents the problems that would otherwise arise from it. I think I generally agree with how you've formulated this, however.
Yes there are other factors, I was trying for a very simple example of what a theory might look like in this regard and why the Masai and Inuit examples disprove that theory.
...and you would be wrong. The chunk of evolutionary theory that deals with this issue is called "Life History Theory". What natural selection is "trying" to do is maximize the number of offspring you are going to have before your likely death.

There are external factors that determine how long you can stay alive, including which other organisms are trying to eat you, how many volcanoes are erupting in the vicinity, what viruses have decided to take up residence in your body and the whole glorious panoply of nasty ways that nature has invented for us to die. Because of physical entropy, your tissues also just eventually wear out.

What natural selection can do with humans and other organisms in this regard depends on the availability of energy (i.e. food). One option is to have a physiology that invests some of your food energy in staving off "wearing out" (and hence you live longer, given external killers are sufficiently limited), but if you do, there is less energy for reproduction. You also need to put off reproducing for a while in your life in order to grow, and use some energy for this. When and how far and how much you do each of these things depends on how much energy you can harvest from the environment, how additional growth or learning improves energy harvest, and how likely you are to die at any given age, among other factors.

The balance between all of these factors does indeed mean that natural selection has essentially "chosen" for humans to have probably about 60 to 70 years of life at most, with a long childhood. Females stop reproducing at 45, possibly to finish raising children who are largely dependent into their late teens (yes, teenagers are pains in the backside even in foraging societies) and partly to help invest in their daughters' costly children. This choice is the result of the complex and unpleasant trade-offs that humans face "in nature".

That said, of course, f*ck nature. No-one has to accept the "natural" plan. Nature sucks rocks through a straw. But you can't expect to f*ck nature by doing what cavemen did.
I don't see anything in your argument that even comes close to suggesting that evolution would in some way choose a cut off date for when humans should stop procreating.

Yes there are outside factors such as tigers, volcanoes, falling off a cliff etc.  None of these effect the process of evolution in any great way.  At best the people who can run fast enough from the volcano explosion will likely be genetically gifted at speed and so that will be passed on through evolution.  However, evolution doesn't decide that because people might die from a volcano then it's best to cut of procreation at 45 years of age.

At it's most basic a person who lives a longer healthier life is much more likely to produce many healthy offspring than a person who lives a short unhealthy life.  That healthy person has much more chance therefore to pass on their genes and thereby effect the evolution of the species.  It makes zero logical sense for evolution to evolve out the benefits of a long healthy life in favour of a short unhealthy life.

It also makes zero logical sense to somewhat imbue the process of evolution with any sort of conscious decision making ability that weighs up all these factors and decides roughly 45 years of age is going to be the cut off age for procreation.  Evolution is simply a process that at its most basic is effected by the genes that are actually passed on and those are far more likely to be the ones of the healthy long lived person than the unhealthy short lived one.

It would be extraordinary if we evolved to eat cereal grains because the vast majority of wild grains were not really plausible sources of food until agriculture started to selectively breed them.

But this whole idea is just ass-backwards anyway. How does natural selection "select for" people to eat, say, tubers or nuts, and not make them "selected for" eating grains? The biochemical differences between the two once chewed and in the digestive tract are minimal at best. There's a bunch of complex starches, some fiber, a bunch of different proteins and some trace nutrients. The systems that can process one set of stuff allow you to process the others. Do you know of any biochemical systems for handling stuff in tubers, say, that doesn't also handle grains, nuts, seeds, squashes and all the other carb sources?
There's the rub isn't it.

Like you say, natural selection doesn't select for people to eat certain things.  Natural selection adapts the body to the things the people are actually eating.  Eat lots of grains and natural selection will evolve the body to be able to process and absorb the nutrients from grains and deal with or minimize any potential negative effects.  Don't eat lots of grains and natural selection wont evolve the body to be able to do that.

And as we seem to agree, humans haven't been eating grains for very long, from an evolutionary point of view.  So it makes little sense to believe that we just magically obtained this ability to process and handle massive quantities of grain.

As for the body being able to process it all the same way because we can process some other things..........well as you point out........."There's a bunch of complex starches, some fiber, a bunch of different proteins and some trace nutrients"

It's those annoying "different proteins" that mostly pose the problems.  In particular the vastly different type of gluten that is now present in wheat.
Citation needed, about 1000 times. There is, as far as I can tell, absolutely no problem with gluten for any normal healthy person. Sure, it is a complex protein that takes some digesting, but it's far from the only one even in so called "ancient" foods. Your body is designed to handle weird protein from all over (it has to, given the crazy variety of foods humans actually eat and have eaten).
Two books that will get you started if you are actually interested....

Wheat belly by William Davis
Grain brain by David Perlmutter and Kristin Loberg

The second in particular is interesting.  I will admit that Mr Perlmutter does, in my opinion, oversell the conclusiveness of the evidence.  However as far as I can tell his credentials are beyond dispute and he receives no money from any vested interest.  Both books contain many citations of many studies.
BTW, the sources of calories (fat, sugar, starch, protein) are nutrients unless you are not an ancient person. Actual "paleo" foods are and absolutely have to be very calorie dense because staying the f*ck alive and not starving to death is the most pressing issue, rather than maximizing, say, folic acid. Calories are only "bad" in the modern world. It amazes me that the guys writing these books manage to so completely fail to understand the core of ancient foraging.

Besides, my favorite cereal grain is oats. No gluten, lots of yummies, very non paleo.
Perhaps I was not clear in my use of the term nutrient poor.  I know that fats, protein etc are nutrients.  I was referring to them as a poor source of micro-nutrients in comparison to other foods.

It is true that the human body has adapted to seek out calorie dense foods because this leads to a greater chance of not starving to death.  However, that does not mean that all calorie dense foods are equal or that the the human body has adapted to be able to process and handle all sources of calorie dense foods.  Many things that could be a rich source of calories are just plain poisonous to humans.  Do you think we are able to eat them simply because they contain lots of calories?  As explained earlier, the fact humans did not eat large quantities of calorie dense grains means it is very likely that we did not evolve to be able to handle such grains even though we are adapted to seek out foods that are calorie dense.

I'm glad to know that oats are your favourite grain but I fail to see what relevance that has to the discussion.
...And yet fructose is one of the most paleo-est of all paleo-y food sources. Your fructivorous primate and mammalian ancestors have been eating that shit and squirreling away necessary fat for the winter/dry season for more millions of years than I can count on all my fingers and toes (I mean, hunted meat protein is a mere babe in comparison - a few hundred thousand years? Pffft.). It absolutely has vast nutritional benefit in the form of calories that allow you to stay the f*ck alive (see above). What you mean is it isn't nutritionally valuable given the need for calorie restriction in modern environments. But then paleo foods often suck in modern environments.
We have been eating it for millions of years and I never claimed it was not paleo.  My point was that the body does treat the calories from fructose differently to calories from other sources.

A few things though.
1:  Almost anything can be toxic to the body in the right dose.  Many things are fine or even beneficial in small quantities but quite toxic in large doses.
2:  Whilst we have been eating fruit for millions of years, we have only ever had access to very small quantities of fructose in our diet.  The massive intake of fructose in the diet of most "normal people" today is simply not good for you.
3:  Most, if not all, paleo literature I have read does not have any problem with fruit consumption in general.  Merely in the quantity of consumption of fructose through such things as fruit juice and added sugar.

Anyway, I've had my say and these debates simply go round and round in circles.  So I'll exit here.  As I said previously, everyone should feel free to eat whatever they like though.  It's your life and it's in your best interest to find what works for yourself and stick with it.
« Last Edit: July 26, 2015, 03:39:45 AM by PKFFW »

1967mama

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Re: Primal?
« Reply #97 on: July 26, 2015, 03:49:22 AM »
I've been eating Primal/MDA for 6 days - I feel great and have lost 6 pounds (lots to lose). Posting to follow.

Ambergris

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Re: Primal?
« Reply #98 on: July 26, 2015, 05:41:52 AM »
Firstly, just as some general advice and as a general rule, adding "f*ck" to every other sentence or two does not actually make your argument any more cogent, valid or convincing.

No, but it makes it much more fun to write.

I don't see anything in your argument that even comes close to suggesting that evolution would in some way choose a cut off date for when humans should stop procreating.

Yes there are outside factors such as tigers, volcanoes, falling off a cliff etc.  None of these effect the process of evolution in any great way.  At best the people who can run fast enough from the volcano explosion will likely be genetically gifted at speed and so that will be passed on through evolution.  However, evolution doesn't decide that because people might die from a volcano then it's best to cut of procreation at 45 years of age. At it's most basic a person who lives a longer healthier life is much more likely to produce many healthy offspring than a person who lives a short unhealthy life.  That healthy person has much more chance therefore to pass on their genes and thereby effect the evolution of the species.  It makes zero logical sense for evolution to evolve out the benefits of a long healthy life in favour of a short unhealthy life.It also makes zero logical sense to somewhat imbue the process of evolution with any sort of conscious decision making ability that weighs up all these factors and decides roughly 45 years of age is going to be the cut off age for procreation.  Evolution is simply a process that at its most basic is effected by the genes that are actually passed on and those are far more likely to be the ones of the healthy long lived person than the unhealthy short lived one.

Only if "running away from a volcano eruption faster" or "fighting off diseases quickly" have no additional reproductive costs. Suppose we get a variant human who changes how they invest energy to avoid death from volcanoes by growing extra muscles. That human has to use up energy that could go to making another baby to build those extra muscles (the same things goes for things like shoring up your immune system against disease). The upshot is that the change is supposed to help the individual have more babies later (slightly more likely to survive to have them).  Whether this will be selected for depends on the human's average likelihood of dying from all of the other stuff until the "later". Some causes of death can't be gotten around, and hence there are certain inevitable mortality rates in populations. So suppose we add more variants, each of which invests more and more energy in these "stay alive" functions. At some point, there will be a shift from increasing offspring to decreasing offspring because each additional investment puts off the "later" on the babies till even "later" at which point death becomes sufficiently likely from "other stuff" that the potential additional babies will not get made. This means that evolution will lead to there being a point at which it no longer makes sense to add extra investments to stay alive, and hence, effectively, an average age at death. For humans in foraging societies, that seems to be in the 60-70 range; this means in turn there's no point in producing more babies after 45-ish, as opposed to investing in the ones you already have (any new ones can't be raised to independence).

Indeed, if this weren't the case, humans would be infinitely long lived, perfectly healthy, absolutely disease resistant producers of billions of offspring. As would all organisms. The reason this hasn't happened isn't due to limits of time. It's because building such an organism is impossible in a world of limited energy.

BTW dude, this is standard evolutionary biology - life history theory. It's not a popularly well known bit of the biology, but it's not actually "my argument", and I'm not making this up. This is why biologists think humans have the life pattern they do. Of course, I may not be giving a good explanation of it. The use of "intentional" language about evolution is just to make the explanation easier to understand. It can all be formulated in terms of relative survival of genes, but it doesn't jump out at the reader as easily. I can switch terminology if you would prefer.

Quote
There's the rub isn't it...Like you say, natural selection doesn't select for people to eat certain things.  Natural selection adapts the body to the things the people are actually eating.  Eat lots of grains and natural selection will evolve the body to be able to process and absorb the nutrients from grains and deal with or minimize any potential negative effects.  Don't eat lots of grains and natural selection wont evolve the body to be able to do that...And as we seem to agree, humans haven't been eating grains for very long, from an evolutionary point of view.  So it makes little sense to believe that we just magically obtained this ability to process and handle massive quantities of grain.

Right. But I'm arguing that we almost certainly wouldn't need a magical ability. What we already had would do just fine with many of these foods. And that's exactly what it seems to do. Humans are generalists, and that is a good thing: it allows us to live in a wide variety of environments all around the world. Human digestive systems have been "exapted" to eat grains, rather than adapted. That's fine, and common in evolution.

Notice that none of these arguments now are "paleo" arguments. They are now based on how good actual foods are for us, independent of the question of what we evolved to eat. Evolution is a poor guide to the question.

Quote
It's those annoying "different proteins" that mostly pose the problems.  In particular the vastly different type of gluten that is now present in wheat.

If they do, and there is no respectable evidence to that effect, other than popular, anti-consensus books by MDs and other non-scientist popular writers.  These:
Quote
Wheat belly by William Davis
Grain brain by David Perlmutter and Kristin Loberg

...are not peer reviewed resources, nor resources derived from large scientific societies representing the current consensus. They are not good sources for non-specialists to use on scientific questions. They involve non-scientists trying to overturn the consensus in the public mind because they can't do it in the scientific literature. This is poor scientific behavior.

Quote
It is true that the human body has adapted to seek out calorie dense foods because this leads to a greater chance of not starving to death.  However, that does not mean that all calorie dense foods are equal or that the the human body has adapted to be able to process and handle all sources of calorie dense foods.  Many things that could be a rich source of calories are just plain poisonous to humans.  Do you think we are able to eat them simply because they contain lots of calories?  As explained earlier, the fact humans did not eat large quantities of calorie dense grains means it is very likely that we did not evolve to be able to handle such grains even though we are adapted to seek out foods that are calorie dense.

Of course humans shouldn't eat poisonous foods. the point being made is that micronutrients are poor measures of how useful foods were to humans in the past relative to today. And you have absolutely no reason to think that humans "didn't evolve to eat grains because" of anything. The grains weren't present to impose selection pressures or not. Once they were present, people did start to eat them, with no obvious negative effects because the digestion systems in all these cases worked generally as well on them as it did on the pre-existing food sources.

In fact this has to be the case, because humans have been adding new sources of food to their diets constantly, all through our history, and have been just fine.

Quote
A few things though.
1:  Almost anything can be toxic to the body in the right dose.  Many things are fine or even beneficial in small quantities but quite toxic in large doses.
2:  Whilst we have been eating fruit for millions of years, we have only ever had access to very small quantities of fructose in our diet.  The massive intake of fructose in the diet of most "normal people" today is simply not good for you.
3:  Most, if not all, paleo literature I have read does not have any problem with fruit consumption in general.  Merely in the quantity of consumption of fructose through such things as fruit juice and added sugar.

Current fructose intake is too high because people do not need the calories and build up excessive fat reserves. Your ancient ancestors (primates) used fructose as a major calorie source, not a minor one (along with starches, primarily). Fructose is not "toxic" in itself.  The problem is the gap between modern and ancient environments. In other words, the ancient diet is not a good source of evidence for what is healthy for humans now.
« Last Edit: July 26, 2015, 05:45:03 AM by Ambergris »

MEJG

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Re: Primal?
« Reply #99 on: July 26, 2015, 06:10:31 AM »
Totally an aside but super interesting and related to good science associated with diet- has anyone seen Dr. Jason's Fung's aetiology of Obesity lecture series? https://intensivedietarymanagement.com/category/lectures/the-aetiology-of-obesity-lecture-series/