Recently I've been looking into the idea of buying a grain mill to mill fresh, organic flour. I'm looking into this for health/environmental/deliciousness reasons, not with a primary interest in saving money over store bought flour. However, it would be just fantastic if it could also be an area to save money (or at least break even).
So I was wondering if anyone grinds their own flour, and could recommend where to buy grains from, and what a good price for different varieties of wheat would be.
Thanks!