Cooked down a turkey carcass from the deep freezer for bone broth. It's cooling now and will be the base for chicken and barley stew tomorrow, plus enough broth for another meal, plus softened bones and etc for the dogs - I add apple cider vinegar to leach the bones and boil in the crockpot until they crumble, not splinter, in my hand, so safe for the dogs.
Ate my newest "creation," Ramen in a chili-lime-peanut sauce, for supper. One pack chili flavor Ramen, add a tsp soy sauce, a spoonful of crunchy PB, and a dash of lime juice. It's quite good if delightfully unhealthy.